FOOD UNIT LEAD (FULL TIME)

Compass Group is a leading global foodservice and support services company dedicated to delivering exceptional dining experiences across various sectors. One of its prominent divisions, Chartwells K12, specializes in providing custom dining programs tailored specifically for educational institutions. With over 16,000 associates serving 4,300 schools nationwide, including large public campuses and smaller charter and private schools, Chartwells K12 focuses on creating healthier and more enjoyable meal options that resonate with students, ensuring they leave the cafeteria happier and healthier than when they arrived. Chartwells combines decades of expertise in food service, education, nutrition, wellness, and sustainability, supported by top culinary professionals and wellness experts to innovate and improve school dining services continuously. At Chartwells K12, diversity of thought and inclusion are fundamental values that drive their success and foster a welcoming work environment for all associates.

The role of Food Unit Lead at East Point Academy in West Columbia, South Carolina, is a full-time, Monday through Friday position with varying hours. This position offers a fixed pay rate of $15.00 per hour and includes an internal employee referral bonus. The Food Unit Lead acts as a critical coordinator and mentor within the foodservice team, responsible for managing daily operations, ensuring food quality and safety standards are upheld, and creating a positive dining experience for students, staff, and visitors alike. While previous food service experience is preferred, it is not required, making this an excellent opportunity for candidates looking to grow their careers in food service leadership. The Food Unit Lead is actively involved in food preparation, menu planning, and meal service supervision and manages a team by assigning responsibilities, training staff, and ensuring efficient workflows.

This role demands strong customer service skills, attention to detail, and the ability to respond promptly and compassionately to customer feedback. In addition to operational duties, the Food Unit Lead handles administrative responsibilities such as inventory management, cash handling following food accounting procedures, staff scheduling, and maintaining compliance with sanitation and safety regulations. The position is vital for maintaining the highest standards of cleanliness and safety in the kitchen and dining areas.

Associates in this role will benefit from comprehensive support programs including retirement plans, health and wellness initiatives, and identity protection benefits. Full-time employees enjoy additional perks such as medical, dental, vision insurance, life and disability coverage, commuter benefits, and access to flexible spending accounts. Time off benefits comply with all applicable federal, state, and local laws, and flexibility is extended during school breaks where work requirements may vary.

Compass Group fosters fair and inclusive hiring practices, valuing all candidates based on their abilities and experience without discrimination of any kind. The company is committed to accommodating qualified individuals to perform essential functions successfully. This job posting reflects an honest overview of the Food Unit Lead role, with an understanding that duties and responsibilities may adapt according to business needs and operational changes.

This position is not only about managing food service but also about being a leader and a positive influence within the school community. Candidates who are motivated to contribute to the nutritional and well-being goals of students and staff through effective team leadership and excellent service will find growth and fulfillment in this role. Chartwells K12 and Compass Group provide a supportive workplace where associates can advance their careers while making a meaningful impact on school dining experiences.