Food truck driver / Cook / Food prep / Kitchen assistant

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $22.00 - $35.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedule

Job Description

Our burger truck is a vibrant and fast-growing mobile food business that prides itself on delivering delicious, high-quality burgers to customers across various locations on weekends. As a beloved local institution, our truck brings the excitement and flavor of a gourmet burger experience directly to food lovers at events, parks, and popular gathering spots. With a focus on fresh ingredients, exceptional service, and efficient operations, we are committed to creating an enjoyable dining experience for every customer who visits our food truck.

We are currently seeking a reliable, energetic, and dedicated team member to join our burger truck crew for weekend shifts. This role is ideal for someone passionate about food service and customer interaction who enjoys a dynamic, fast-paced work environment. The position involves a variety of important responsibilities, including safely driving the food truck to designated locations, preparing and serving food, engaging with customers to take orders and process transactions, and maintaining cleanliness and organization throughout the service period.

As part of your daily duties, you will ensure that all food preparation areas meet stringent hygiene standards by cleaning and sanitizing surfaces, washing dishes and utensils promptly, and keeping the food truck's interior spotless. You will play a key role in upholding health and safety regulations and contributing to a smooth and efficient operation under busy conditions. This position not only demands attention to detail but also requires a proactive attitude, as you will be essential to creating a positive atmosphere for both customers and your fellow team members.

The pay for this position starts at $22 per hour and can go up to $35 per hour depending on your previous experience and skill level. In addition to your hourly wage, you will have the opportunity to earn tips, which average between $30 and $80 or more per day, enhancing your overall compensation. We offer a flexible schedule, allowing you to balance this role with other personal or professional commitments. This work is performed entirely in person at our food truck locations during designated weekend hours.

Joining our team means becoming part of a passionate group of individuals dedicated to food quality, excellent customer service, and operational excellence. If you enjoy a hands-on job that combines driving, cooking, and customer service, and are excited about working in a lively food truck environment, this role is a perfect fit. You will gain valuable experience in food service operations, client relations, and mobile food truck management—all while working outdoors and meeting new people in a fun and vibrant atmosphere. We are looking for team players who share our commitment to delivering great food and memorable experiences from behind the wheel of our burger truck.

Job Requirements

  • Experience driving trucks
  • experience in food service or restaurant environments
  • knowledge of food handling safety protocols and sanitation standards
  • ability to perform cleaning duties efficiently
  • familiarity with basic food preparation and kitchen operations

Job Qualifications

  • Experience driving trucks
  • experience in food service or restaurant environments is highly desirable
  • knowledge of food handling safety protocols and sanitation standards
  • ability to perform cleaning duties efficiently while maintaining attention to detail
  • familiarity with basic food preparation and kitchen operations

Job Duties

  • Drive food truck to designated locations
  • wash dishes, utensils, cookware, and kitchen equipment promptly to maintain cleanliness standards
  • ensure all food preparation areas are sanitized and organized at all times
  • maintain the cleanliness of the food truck interior, including floors, counters, and storage areas
  • follow proper food handling procedures to ensure safety and hygiene compliance
  • take customer orders and handle transactions
  • assist with basic food preparation tasks

Job Criteria

Experience

Mid Level (3-7 years)


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