
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $25.00 - $28.00
Benefits
Flexible work environment
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
discount programs
Training and Development
Job Description
Sodexo is a global leader in providing food services, catering, facilities management, and integrated solutions designed to enhance the quality of life and improve the everyday experiences for the communities and clients they serve. The company proudly partners with a diverse range of clients to deliver exceptional customer and employee experiences across various sectors, including education, healthcare, corporate, and government. Sodexo emphasizes a culture of fairness, respect, and inclusivity, where employees are encouraged to bring their authentic selves to work, contribute ideas, and thrive within a supportive environment. The organization is committed to equal employment opportunities and values diversity, making it a welcoming workplace for employees from all backgrounds.
The Food Supervisor position at Sodexo, located at Corban University, is a full-time role with a competitive pay range of 25 to 28 dollars per hour. This role involves overseeing daily food service operations across multiple formats such as fast casual dining, coffee/counter service, cafeterias, events/banquets, casual dining, and cafes. As a Food Supervisor, you will act as a key support to management by coordinating routine activities of food service employees, ensuring high standards of quality, safety, and customer satisfaction. Your responsibilities include supervising staff, facilitating training and orientation, fostering a safe and positive workplace environment, and addressing service issues promptly and professionally.
This position requires flexibility as shift hours vary, and open availability is preferred to meet the diverse scheduling needs of food service operations on campus. The Food Supervisor plays a crucial role in maintaining operational efficiency, delivering excellent service experiences to customers, and supporting Sodexo’s mission to improve the quality of life for everyone they serve. If you enjoy multitasking in a dynamic setting and possess strong leadership and communication skills, this role offers significant growth opportunities within a supportive work culture that values professional development and advancement. Sodexo also provides a comprehensive benefits package that supports your overall well-being, including paid time off, medical and dental coverage, vision insurance, tuition reimbursement, 401k savings plan, and more. Some locations may offer additional benefits such as free meals during shifts, uniforms, safety footwear, and transportation assistance.
Joining Sodexo as a Food Supervisor means becoming part of a global company dedicated to making a meaningful impact through everyday actions. It is more than a job; it is an opportunity to contribute to a better life for all and to develop your career while working in an inclusive, respectful, and team-oriented environment. Sodexo encourages applicants who are reliable, adaptable, and passionate about promoting a healthy and safe workplace to apply and take the next step in their professional journey.
The Food Supervisor position at Sodexo, located at Corban University, is a full-time role with a competitive pay range of 25 to 28 dollars per hour. This role involves overseeing daily food service operations across multiple formats such as fast casual dining, coffee/counter service, cafeterias, events/banquets, casual dining, and cafes. As a Food Supervisor, you will act as a key support to management by coordinating routine activities of food service employees, ensuring high standards of quality, safety, and customer satisfaction. Your responsibilities include supervising staff, facilitating training and orientation, fostering a safe and positive workplace environment, and addressing service issues promptly and professionally.
This position requires flexibility as shift hours vary, and open availability is preferred to meet the diverse scheduling needs of food service operations on campus. The Food Supervisor plays a crucial role in maintaining operational efficiency, delivering excellent service experiences to customers, and supporting Sodexo’s mission to improve the quality of life for everyone they serve. If you enjoy multitasking in a dynamic setting and possess strong leadership and communication skills, this role offers significant growth opportunities within a supportive work culture that values professional development and advancement. Sodexo also provides a comprehensive benefits package that supports your overall well-being, including paid time off, medical and dental coverage, vision insurance, tuition reimbursement, 401k savings plan, and more. Some locations may offer additional benefits such as free meals during shifts, uniforms, safety footwear, and transportation assistance.
Joining Sodexo as a Food Supervisor means becoming part of a global company dedicated to making a meaningful impact through everyday actions. It is more than a job; it is an opportunity to contribute to a better life for all and to develop your career while working in an inclusive, respectful, and team-oriented environment. Sodexo encourages applicants who are reliable, adaptable, and passionate about promoting a healthy and safe workplace to apply and take the next step in their professional journey.
Job Requirements
- Possess a valid driver’s license
- Willingness to work varying shifts
- Open availability preferred
- Ability to multitask and manage employees in a fast-paced environment
- Strong commitment to quality and customer satisfaction
- Reliable attendance and punctuality
Job Qualifications
- One or more years of related work experience
- Previous supervisory experience preferred
- Team-oriented and adaptable
- Reliable and committed to maintaining a healthy and safe working environment
- Effective communication and interpersonal skills
Job Duties
- Provide support to management in daily oversight of key functions and employees
- Assist in ensuring a safe working environment for all employees
- Facilitate orientation and training of employees
- Work with customers to ensure satisfaction in quality, service, and problem resolution
- Attend work and show for scheduled shifts on time with satisfactory regularity
- Perform additional duties as assigned based on business needs and client requirements
Job Criteria
Experience
No experience required
Job Location
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