Food Supervisor

Sodexo is a global leader in quality of life services, dedicated to improving the daily experiences of individuals across various sectors including education, healthcare, corporate, and government institutions. Partnering with clients worldwide, Sodexo delivers comprehensive integrated solutions that encompass food services, facilities management, and other specialized services tailored to meet the diverse needs of their clientele. At Sodexo, the commitment extends beyond mere service delivery; the company fosters a culture of respect, inclusivity, and personal growth, ensuring that every employee feels valued and supported in their professional journey. This vibrant work environment not only prioritizes operational excellence but also promotes a safe, healthy, and collaborative workplace for all its team members.

This particular opportunity invites candidates to become a Food Supervisor at California Lutheran University, a role that offers the chance to work in food operations including fast casual dining, coffee and counter service, cafeterias, events, banquets, casual dining, and cafes. Available in both full-time and part-time capacities, the position comes with a competitive pay range of $18 to $20 per hour and demands a flexible schedule with varying shifts and open availability preferred. As a Food Supervisor, you will serve as a key team player and leader, responsible for overseeing the daily workplace operations and directly supporting management in coordinating activities of service employees.

In this diverse and engaging role, you will be instrumental in maintaining the standards of food quality, customer service, and workplace safety. Your responsibilities will span from employee orientation and training facilitation to monitoring service levels ensuring customer satisfaction, and resolving any issues effectively to uphold the Sodexo promise of excellence. Punctuality and presence during scheduled shifts are essential, as are adaptability and a proactive attitude towards the evolving needs of the business and client requirements.

Working at Sodexo means joining a company that encourages its employees to thrive by enabling them to pursue personal and professional aspirations within a supportive framework. Employees benefit from ongoing development and advancement opportunities, cultivating a pathway from a job to a rewarding career. Sodexo also offers a comprehensive array of benefits that underscore its commitment to the well-being of both employees and their families. These benefits include paid time off, holidays, medical, dental and vision coverage, tuition reimbursement programs, 401k plans, and employee discount programs, among others. Additionally, some locations provide site-specific perks such as free shift meals, uniform allowances, transportation support, and parking accommodations.

Sodexo’s core values emphasize culture and belonging, fostering an environment where diversity is celebrated, and all voices are heard and respected without discrimination. This foundational belief in inclusion not only makes Sodexo an employer of choice but also strengthens its ability to deliver superior service to clients and customers alike. Joining Sodexo as a Food Supervisor is more than just taking a job; it is embracing an opportunity to contribute to a greater purpose — improving everyday life for individuals at California Lutheran University and beyond, while advancing your own career within a dynamic and reputable organization.