Food Supervisor

Sodexo is a global leader in quality of life services, committed to creating a better everyday experience for its clients and employees alike. Operating worldwide, Sodexo delivers integrated solutions in food services, catering, facilities management, and more, partnering with a diverse range of clients including educational institutions, corporations, healthcare centers, and government agencies. Sodexo embraces a culture of inclusion, respect, and belonging, ensuring each team member is valued and empowered to contribute their ideas and skills in a supportive environment. Known for its commitment to diversity, equity, and sustainable practices, Sodexo fosters an empowering workplace where employees thrive both personally and professionally.

The Food Supervisor role at Sodexo, located at Rensselaer Polytechnic Institute, is a full-time position offering an hourly pay range between $20 and $25. This role requires working varying shifts, including some weekends and holidays, with specific schedules communicated during the interview process. The Food Supervisor acts as a critical link between management and service employees engaged in various food operations such as fast casual dining, coffee/counter service, cafeterias, banquets, casual dining, and cafes. This position demands strong leadership capabilities, an aptitude for multitasking, and a dedication to improving customer's dining experiences while maintaining operational efficiency.

In this supervisory role, you will be responsible for overseeing daily food service activities, ensuring that all tasks follow safety and quality standards, and supporting the management team in maintaining a productive and positive work environment. You will coordinate workflow among service employees, provide training and orientation to new team members, and address customer concerns related to food quality or service. Your leadership helps to foster a safe and healthy workplace, where employees feel supported and customers enjoy exceptional service.

Sodexo’s approach goes beyond routine supervisory duties by embedding purpose and mindfulness into everyday tasks to impact lives positively. The company supports career development through continuous training and advancement opportunities and offers a comprehensive benefit package designed to promote employee wellness and financial security. As a Food Supervisor, you will not only grow professionally but also contribute significantly to the company's mission of enhancing quality of life within the community. Sodexo encourages individuals who are team-oriented, reliable, adaptable, and passionate about nurturing a healthy work environment to apply, especially those with prior supervisory experience or related work history.