Food Supervisor

Sodexo is a global leader in quality-of-life services, operating across various sectors including food services, facilities management, and integrated service solutions. With a commitment to improving the everyday experiences of customers and employees, Sodexo has built a reputation for creating valuable partnerships with clients worldwide. Their mission is rooted in enhancing the quality of life for those they serve, while also supporting economic, social, and environmental progress within the communities where they operate. The company values diversity, equity, and inclusion, fostering a work environment that respects and celebrates the unique identities and perspectives of all team members.

This job opening is for a Food Supervisor position at Sodexo's United Club location in San. This full-time role offers a competitive pay rate of $23.50 per hour. The Food Supervisor is essential in ensuring the smooth operation of food service activities on-site, including supervision in environments such as fast casual dining, coffee/counter service, cafeterias, events, banquets, casual dining, and cafes. The position requires a highly organized, proactive individual who excels at multitasking and improving the overall customer experience.

As a Food Supervisor, you will provide direct oversight to service employees involved in food operations, ensuring that their daily activities align with company standards and client expectations. Your leadership will assist management in maintaining high-quality service delivery, supporting training and orientation of new employees, and fostering a safe and healthy workplace. A critical part of your responsibilities will involve engaging with customers to address quality and service issues promptly and effectively, helping to resolve problems and enhance satisfaction.

The role demands excellent communication skills and the ability to work collaboratively with a diverse team. You will be accountable for showing dependability by arriving on time for shifts and maintaining consistent attendance. Each day may offer different challenges based on the specific needs of the account or client, requiring flexibility and adaptability from the Food Supervisor. Sodexo also encourages a culture of continuous development, providing opportunities for ongoing training and career advancement within the company.

Working at Sodexo means being part of a company that supports your work-life balance and personal growth. Employees enjoy a flexible and supportive work environment, comprehensive benefits that include medical, dental, vision coverage, paid time off, holidays, 401k plans, tuition reimbursement, and discount programs. Some locations may also provide additional perks such as free shift meals, uniforms, safety shoes, and transportation support. Sodexo's commitment to fairness, respect, and equal opportunity ensures that every employee can thrive and contribute meaningfully.

By joining Sodexo as a Food Supervisor, you become part of a team that is dedicated to excellence in food service and customer care. You will play a key role in creating memorable experiences for customers while developing your skills in a dynamic, rewarding setting. Sodexo’s inclusive culture and comprehensive benefits make it an excellent place for professionals looking to grow their careers in food service management while making a positive impact every day.