Food Supervisor

Sodexo is a global leader in quality of life services, operating in over 80 countries and serving millions daily across various sectors including food services, facilities management, and integrated solutions. The organization is known for its commitment to creating a better everyday experience for its employees, customers, and partners by fostering a culture of inclusivity, respect, and purpose. Sodexo prioritizes sustainability, social responsibility, and economic progress within the communities it serves, making it a reputed employer for those seeking growth and meaningful work. Sodexo values diversity and equal employment opportunities, ensuring a supportive work environment where all employees can thrive and bring their unique perspectives to the table.

The University of Cincinnati Main Campus is seeking a full-time Food Supervisor to join their team through Sodexo, offering a pay rate of $21 per hour. The role requires open availability with varying shifts that cover different days and hours to meet the operational needs of the campus dining services. As a Food Supervisor, you will be a key member in overseeing food service operations across various service areas including fast casual dining, coffee and counter services, cafeterias, events and banquets, casual dining, and cafes.

This role is designed for individuals who excel at multitasking and are passionate about improving customer satisfaction and service quality. You will work at the direction of management to coordinate and supervise the routine activities of food service staff, ensuring that safety protocols and quality standards are consistently maintained. The Food Supervisor supports management by facilitating employee orientation, ongoing training, and promoting a safe and healthy work environment for the entire team.

You will be expected to engage with customers to ensure their satisfaction, promptly addressing any concerns or issues to maintain a positive dining experience. Reliability and punctuality are essential as you will be responsible for regular attendance and showing up on time for scheduled shifts. Additional duties may vary according to client requirements and the specific needs of the location, making flexibility and adaptability important traits for success.

Working as a Food Supervisor with Sodexo offers opportunities for ongoing professional development and advancement, supported by a flexible and encouraging work environment. Employees receive comprehensive benefits such as paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, 401k plans, and employee discount programs. Some locations provide additional perks including free shift meals or allowances, uniforms, safety shoes, and transportation support.

Overall, this position is ideal for a team-oriented, adaptable individual seeking a dynamic role within a respected international company. The Food Supervisor role at Sodexo not only emphasizes operational excellence but also fosters a workplace culture where employees are valued and treated with respect. This position offers a meaningful career path with the ability to make a tangible difference in the daily lives of colleagues and customers alike, all while being part of an organization committed to sustainability, diversity, and community impact.