Food Supervisor

Sodexo is a global leader in quality of life services, committed to improving everyday experiences for individuals and communities across the world. Established as a trusted provider of food service, catering, facilities management, and integrated solutions, Sodexo operates in numerous countries, catering to diverse client needs ranging from healthcare and education to corporate and government sectors. The company places strong emphasis on inclusivity, equality, and respect, creating a supportive work environment where every employee feels valued and empowered. Sodexo’s mission centers on contributing to economic, social, and environmental progress, making meaningful impacts through sustainable and innovative approaches to service delivery.

The Food Supervisor role at Sodexo represents an exciting career opportunity for individuals passionate about food service leadership and team development. Located at Erlanger Baroness Hospital, this full-time position operates on a rotation shift basis with varying shifts that demand flexibility and open availability from candidates. Offering an hourly wage of $18.00, this position is ideal for those seeking a dynamic work environment where daily operations encompass a variety of dining service formats including fast casual, coffee and counter service, cafeterias, events and banquets, casual dining, and cafes. As a Food Supervisor, you will play a pivotal role in overseeing and coordinating routine work activities of service employees, ensuring that both customers and team members experience high standards of quality, safety, and satisfaction.

In this role, you will provide crucial support to management by supervising food service functions and personnel, maintaining a safe working environment, facilitating employee orientation and training, and resolving customer service issues efficiently. The focus is on nurturing a team-oriented atmosphere that prioritizes reliability, adaptability, and safety, ensuring smooth operations throughout daily routines. Candidates with at least one year of related experience, preferably with prior supervisory exposure, will find this role rewarding as they develop their leadership skills within a supportive corporate culture that emphasizes continuous learning and career growth.

Sodexo compensates its employees with more than a paycheck, emphasizing a flexible and supportive work environment that honors life’s important moments. Comprehensive benefits are provided, including medical, dental, vision coverage, paid time off, holidays, 401(k) plans, tuition reimbursement, and various employee discount programs. Additional perks, such as free meals during shifts, uniform provisions, safety footwear, and public transportation support, may also be available depending on location. Sodexo recognizes the importance of work-life balance and professional development, providing ongoing training opportunities and advancement paths to help employees turn their roles into meaningful and fulfilling careers.

Joining Sodexo means becoming part of a purpose-driven organization that values your individuality and fosters a culture of respect and belonging. The company’s commitment to equal employment opportunities ensures a diverse workforce, welcoming candidates regardless of race, color, religion, national origin, age, sex, gender identity, disability, or other protected characteristics. Sodexo invites those looking to make an impact through quality food service supervision and leadership in a healthcare setting to apply and contribute to creating a better everyday for everyone.