
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $16.00 - $23.00
Work Schedule
Flexible
Benefits
Flexible work environment
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
Employee Discount Program
shift meals
uniforms
safety shoes
Public transportation support
Parking support
Job Description
Sodexo is a global leader in quality of life services, dedicated to improving the daily experiences of clients and employees through exceptional food service and facility management solutions. Operating in a wide variety of sectors, Sodexo partners with organizations across the world – including corporate, education, healthcare, and government institutions – to deliver integrated services that enhance performance and promote health, safety, and wellbeing. The company values diversity and inclusion, fostering an environment where every employee is respected, supported, and encouraged to bring their true selves to work. Sodexo is deeply committed to social, economic, and environmental progress, aiming to create a better everyday for all people and communities it serves.
This vacancy is for a full-time Food Supervisor position based at Georgia College. The role offers a competitive wage range of $16 to $23 per hour, depending on experience and qualifications. Shifts vary and require open availability, as workdays and hours may change to suit operational demands. University students with restricted working hours, including international students, are advised to apply for student worker roles specifically designed for their availability. Sodexo emphasizes a flexible and supportive workplace, ensuring employees can balance professional and personal commitments effectively.
As a Food Supervisor at Sodexo, you will be a key member of the team responsible for overseeing food service operations on-site, primarily within environments such as fast casual dining, coffee and counter service, cafeterias, events and banquets, casual dining, and cafes. You act as a multitasking leader who ensures smooth daily operations, optimizes team performance, and maintains the highest standards of food quality and customer satisfaction. Your leadership helps create a positive and safe working environment where service employees are motivated and empowered to deliver excellent customer experiences.
Your responsibilities include supporting management with daily operational oversight, coordinating service employees engaged in various food service functions, and contributing to effective communication between staff and customers. You help facilitate employee orientation and training programs that enhance service standards and safety compliance. Additionally, you play an active role in resolving customer issues tactfully and efficiently, ensuring satisfaction across all meal service touchpoints. You embody reliability by attending scheduled shifts punctually and consistently, and you adapt to additional duties as assigned to meet specific client and business needs.
The Food Supervisor role requires candidates to be team-oriented, adaptable, and reliable with a passion for fostering a healthy and safe workplace. Ideally, you have at least one year of related food service experience, with a preference for previous supervisory roles. Sodexo offers substantial support for professional growth through continuous training, development opportunities, and advancement prospects to help you build a rewarding career within the company.
Overall, this role is perfect for someone who thrives in a dynamic food service environment and values being part of a company where everyday actions make a meaningful impact. Sodexo offers a comprehensive suite of employee benefits, including paid time off, holidays, medical, dental, vision insurance, tuition reimbursement, 401(k) retirement plans, and employee discount programs. Certain locations may also provide site-specific benefits such as free shift meals, uniforms, safety shoes, public transportation assistance, or parking support.
Sodexo is an equal opportunity employer dedicated to fairness and respect for all employees. The company nurtures a culture of belonging and encourages diversity across all dimensions. Candidates are welcomed to apply regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy status, disability, sexual orientation, military status, veteran status, or any other protected characteristic. Sodexo is also committed to assisting applicants who need help with the application process, reflecting the company’s inclusive approach.
By joining Sodexo as a Food Supervisor, you become part of a global family that values your unique contributions, supports your professional journey, and champions better everyday experiences for everyone involved. This position not only offers a stable, engaging work environment but also contributes to the company’s broader mission of enhancing quality of life on multiple fronts.
This vacancy is for a full-time Food Supervisor position based at Georgia College. The role offers a competitive wage range of $16 to $23 per hour, depending on experience and qualifications. Shifts vary and require open availability, as workdays and hours may change to suit operational demands. University students with restricted working hours, including international students, are advised to apply for student worker roles specifically designed for their availability. Sodexo emphasizes a flexible and supportive workplace, ensuring employees can balance professional and personal commitments effectively.
As a Food Supervisor at Sodexo, you will be a key member of the team responsible for overseeing food service operations on-site, primarily within environments such as fast casual dining, coffee and counter service, cafeterias, events and banquets, casual dining, and cafes. You act as a multitasking leader who ensures smooth daily operations, optimizes team performance, and maintains the highest standards of food quality and customer satisfaction. Your leadership helps create a positive and safe working environment where service employees are motivated and empowered to deliver excellent customer experiences.
Your responsibilities include supporting management with daily operational oversight, coordinating service employees engaged in various food service functions, and contributing to effective communication between staff and customers. You help facilitate employee orientation and training programs that enhance service standards and safety compliance. Additionally, you play an active role in resolving customer issues tactfully and efficiently, ensuring satisfaction across all meal service touchpoints. You embody reliability by attending scheduled shifts punctually and consistently, and you adapt to additional duties as assigned to meet specific client and business needs.
The Food Supervisor role requires candidates to be team-oriented, adaptable, and reliable with a passion for fostering a healthy and safe workplace. Ideally, you have at least one year of related food service experience, with a preference for previous supervisory roles. Sodexo offers substantial support for professional growth through continuous training, development opportunities, and advancement prospects to help you build a rewarding career within the company.
Overall, this role is perfect for someone who thrives in a dynamic food service environment and values being part of a company where everyday actions make a meaningful impact. Sodexo offers a comprehensive suite of employee benefits, including paid time off, holidays, medical, dental, vision insurance, tuition reimbursement, 401(k) retirement plans, and employee discount programs. Certain locations may also provide site-specific benefits such as free shift meals, uniforms, safety shoes, public transportation assistance, or parking support.
Sodexo is an equal opportunity employer dedicated to fairness and respect for all employees. The company nurtures a culture of belonging and encourages diversity across all dimensions. Candidates are welcomed to apply regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy status, disability, sexual orientation, military status, veteran status, or any other protected characteristic. Sodexo is also committed to assisting applicants who need help with the application process, reflecting the company’s inclusive approach.
By joining Sodexo as a Food Supervisor, you become part of a global family that values your unique contributions, supports your professional journey, and champions better everyday experiences for everyone involved. This position not only offers a stable, engaging work environment but also contributes to the company’s broader mission of enhancing quality of life on multiple fronts.
Job Requirements
- High school diploma or equivalent
- 1 or more years of related work experience
- ability to work varying shifts with open availability
- strong communication skills
- reliable attendance
- ability to lead and motivate food service staff
- commitment to workplace safety
- willingness to perform additional duties as assigned
- Previous supervisory experience preferred
Job Qualifications
- Team-oriented
- adaptable
- reliable
- nurturer of a healthy and safe working environment
- 1 or more years of related work experience
- previous supervisory experience preferred
Job Duties
- Provide support to management in the daily oversight of key functions and employees during the normal course of business
- Assist in ensuring a safe working environment throughout the facility for all employees
- Facilitate orientation and training of employees
- Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution
- Attend work and show for scheduled shift on time with satisfactory regularity
- Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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