Food Supervisor

Sodexo is a global leader in quality of life services, striving to create a better everyday for everyone and build a better life for all. With a wide portfolio that spans food service, catering, facilities management, and integrated solutions, Sodexo operates worldwide with a focus on improving the economic, social, and environmental wellbeing of the communities it serves. The company values diversity, inclusion, and respect, fostering an environment where employees are encouraged to be themselves and contribute their unique voices. Sodexo offers equal employment opportunities and is committed to fostering a culture of belonging where all employees feel valued and respected.

The Food Supervisor position at Sodexo based in UC Health Long's Peak Hospital presents an exciting opportunity to play a pivotal role in managing daily food service operations. This full-time role offers a competitive hourly wage ranging from $21.50 to $24.08, working afternoon and evening shifts with varying days of the week. As a Food Supervisor, you will oversee the routine work activities of service employees engaged in various food operations including fast casual dining, coffee and counter service, cafeterias, events/banquets, casual dining, and cafes. This role is crucial in ensuring the delivery of high-quality food and customer service that meets Sodexo's standards and client expectations.

In this role, you will support management by providing oversight during business operations, helping to maintain a safe and healthy work environment, and facilitating the orientation and training of new employees. Your leadership will guide teams toward achieving customer satisfaction through quality service and effective problem resolution. Timeliness, reliability, and adaptability are key attributes required to succeed in this dynamic role. The Food Supervisor will be expected to undertake other duties as assigned, reflecting the needs of the business and client requirements at UC Health Long's Peak Hospital.

Sodexo fosters a supportive work environment with ongoing training and development opportunities designed to turn your job into a long-term career. Employees benefit from a comprehensive suite of benefits that support health and wellbeing including medical, dental, and vision insurance, paid time off, holidays, tuition reimbursement, 401k plans, and discount programs. Additional site-specific perks may include free shift meals, uniforms, safety shoes, public transportation support, or parking assistance. Sodexo's commitment to work-life balance, career advancement, and employee wellbeing make it an employer of choice in the food service industry.

Joining Sodexo as a Food Supervisor will place you at the heart of a company that values your contributions and promotes a positive workplace culture. You will enjoy working in a team-oriented environment where your reliability, adaptability, and nurturing approach to workplace safety and health are recognized and rewarded. Sodexo’s commitment to fairness, respect, and inclusion ensures that every employee is treated with dignity and has equal opportunities to thrive. This is a career-enhancing position for those passionate about food service leadership and dedicated to making a meaningful difference in the customer experience and employee engagement within a respected global organization.