
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $25.00
Work Schedule
Weekend Shifts
Benefits
Flexible work environment
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Job Description
Sodexo is a global leader in providing integrated food services and facilities management solutions, committed to improving quality of life for our customers and employees. The company operates across various sectors including education, healthcare, corporate, and government institutions, demonstrating a strong dedication to economic, social, and environmental progress within the communities it serves. By combining industry expertise with innovative practices, Sodexo delivers exceptional food service, catering, and facilities management that enhances daily experiences for clients and their customers alike.
Joining Sodexo means becoming part of a diverse and inclusive workforce that values fair treatment, respect, and individuality. The company fosters a culture where employees' ideas and opinions are valued, promoting a sense of belonging and teamwork that contributes to the overall success and satisfaction of the workforce. Sodexo is also committed to equal employment opportunities and ensures that all individuals are supported regardless of race, gender, age, religion, disability, or any other legally protected characteristics.
The Food Supervisor role at Sodexo, specifically within the Lake Washington School District, is a full-time position with a competitive hourly wage of $25. This role is essential for ensuring high-quality food service operations while maintaining a positive and safe working environment. The position involves coordinating the activities of service employees across various food service settings, including cafeterias, fast casual dining, coffee and counter services, events, banquets, and cafes.
As a Food Supervisor, you will support management by overseeing daily operations and employee activities to guarantee smooth service delivery and customer satisfaction. This role plays a pivotal part in employee training, safety oversight, and fostering a team-oriented environment. It is ideal for someone who is adaptable, reliable, and passionate about leading a healthy and safe workplace. The supervisor will also directly interact with customers to address quality, service concerns, and resolve problems effectively, ensuring a superior dining experience.
Sodexo values work-life balance and offers a flexible scheduling environment that accommodates personal commitments, providing employees with the opportunity to thrive professionally and personally. Comprehensive benefits include paid time off, medical, dental, vision coverage, tuition reimbursement, 401k retirement plans, and various employee discount programs. Depending on location, additional benefits may be provided such as meal allowances, uniforms, safety equipment, transportation support, and parking.
This role demands punctuality and commitment to scheduled shifts on weekdays, contributing to the reliability and consistency that Sodexo’s clients expect. From orientation to ongoing development, Sodexo invests in its employees’ careers by offering continuous training and growth opportunities, making the Food Supervisor position not just a job but a meaningful career path. Overall, Sodexo encourages motivated individuals who are eager to contribute positively to employee and customer experiences in a dynamic and supportive workplace setting.
Joining Sodexo means becoming part of a diverse and inclusive workforce that values fair treatment, respect, and individuality. The company fosters a culture where employees' ideas and opinions are valued, promoting a sense of belonging and teamwork that contributes to the overall success and satisfaction of the workforce. Sodexo is also committed to equal employment opportunities and ensures that all individuals are supported regardless of race, gender, age, religion, disability, or any other legally protected characteristics.
The Food Supervisor role at Sodexo, specifically within the Lake Washington School District, is a full-time position with a competitive hourly wage of $25. This role is essential for ensuring high-quality food service operations while maintaining a positive and safe working environment. The position involves coordinating the activities of service employees across various food service settings, including cafeterias, fast casual dining, coffee and counter services, events, banquets, and cafes.
As a Food Supervisor, you will support management by overseeing daily operations and employee activities to guarantee smooth service delivery and customer satisfaction. This role plays a pivotal part in employee training, safety oversight, and fostering a team-oriented environment. It is ideal for someone who is adaptable, reliable, and passionate about leading a healthy and safe workplace. The supervisor will also directly interact with customers to address quality, service concerns, and resolve problems effectively, ensuring a superior dining experience.
Sodexo values work-life balance and offers a flexible scheduling environment that accommodates personal commitments, providing employees with the opportunity to thrive professionally and personally. Comprehensive benefits include paid time off, medical, dental, vision coverage, tuition reimbursement, 401k retirement plans, and various employee discount programs. Depending on location, additional benefits may be provided such as meal allowances, uniforms, safety equipment, transportation support, and parking.
This role demands punctuality and commitment to scheduled shifts on weekdays, contributing to the reliability and consistency that Sodexo’s clients expect. From orientation to ongoing development, Sodexo invests in its employees’ careers by offering continuous training and growth opportunities, making the Food Supervisor position not just a job but a meaningful career path. Overall, Sodexo encourages motivated individuals who are eager to contribute positively to employee and customer experiences in a dynamic and supportive workplace setting.
Job Requirements
- High school diploma or equivalent
- At least one year of related work experience
- Previous supervisory experience preferred
- Ability to work weekdays only during specific shifts
- Strong interpersonal skills
- Reliable attendance and punctuality
Job Qualifications
- One or more years of related work experience
- Previous supervisory experience preferred
- Team-oriented and adaptable
- Reliable and nurturing of a healthy and safe working environment
- Effective communication skills
Job Duties
- Provide support to management in the daily oversight of key functions and employees during the normal course of business
- Assist in ensuring a safe working environment throughout the facility for all employees
- Facilitate orientation and training of employees
- Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned depending on business necessities and client requirements
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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