Food Services Shift Supervisor

The County of Ventura Health Care Agency at Ventura County Medical Center is a prominent public health institution dedicated to providing high-quality medical and support services to the community. As one of the critical healthcare service providers in California, Ventura County Medical Center manages a vast institutional food service program designed to serve patients, staff, and visitors with nutritious and safely prepared meals. The agency prides itself on its comprehensive approach to healthcare, which includes a well-organized food service operation that supports the healing and wellness of its patients. The Food Services Department plays an integral role in this mission by ensuring that food preparation, cooking, and serving activities meet the highest standards of quality and sanitation. Employment with Ventura County Medical Center offers stability and the opportunity to make a significant community impact within a well-respected public agency.

The Food Services Shift Supervisor position at Ventura County Medical Center is a crucial supervisory role responsible for the effective day-to-day operations of the food service floor. Reporting to higher-level managers, the supervisor oversees the work of Cooks and Food Services Assistants, ensuring that all delegated tasks are completed efficiently and meet institutional standards. This role combines hands-on food preparation and service duties with supervisory responsibilities, including planning, scheduling, coordinating food service activities, and maintaining proper sanitation protocols. The position requires a proactive leader who can guide and support staff, ensure compliance with food safety standards, and manage resources such as food and supply ordering.

Incumbents are provided educational incentives for furthering their education beyond position requirements, including associate, bachelor’s, and graduate degree completion. Bilingual incentives are also available depending on operational needs and language certification. This position is represented by the Service Employees International Union (SEIU) and is eligible for overtime compensation, reflecting the role's importance and potential demands. Currently, there is one regular vacancy for this role, with the recruitment process opening in July 2026. The hiring process includes application evaluation, supplemental questionnaires, oral exams, and background checks to ensure candidates meet stringent qualification and suitability standards.

The Food Services Shift Supervisor is entrusted with a variety of duties, such as offering guidance and training to staff, inspecting food quality and safety, ensuring proper use and maintenance of kitchen equipment, and participating in the development of policies and recruitment processes. Strong attention to detail, leadership capability, and commitment to excellent food service integration within a healthcare setting are essential for success. This position offers the chance to impact large institutional food service operations positively and contribute to the overall care environment. Candidates interested in applying will find a thorough and structured examination and evaluation system designed to select candidates who demonstrate not only the right skills but also a strong alignment with the mission and values of the Ventura County Health Care Agency.