Food Services Manager

Management & Training Corporation (MTC) is a prominent organization committed to providing quality services that positively impact communities and individuals, particularly focusing on youth development and workforce training. MTC operates the Los Angeles Job Corps Center in Los Angeles, CA, where the mission centers on empowering local youth through access to education, career training, and supportive services. As a reputable employer, MTC values professional, committed, and caring employees who share a passion for making a difference. They emphasize an inclusive work environment that respects diversity and equal opportunity, promoting growth and career advancement for their workforce. MTC participates in E-Verify and offers accommodations for qualified individuals with disabilities to ensure a fair and accessible hiring process.

The Food Services Manager role at the Los Angeles Job Corps Center is a pivotal position responsible for overseeing all aspects of the center's food service operations, including cafeteria management and special functions. This role is designed for an individual skilled in managing both administrative and operational duties with a focus on compliance with government regulations and organizational policies. The Food Services Manager is tasked with planning menus, supervising food preparation when necessary, and ensuring that all food service areas meet quality and safety standards. Maintaining cost control, managing inventory, and regularly auditing operational processes for effectiveness are also key responsibilities. This full-time position offers a competitive annual salary of $70,304 and involves varied shifts of 8 hours to accommodate the center's operational needs.

Employees in this role benefit from a comprehensive package that includes health, dental, vision, prescription drug, and life insurance; a 401(k) retirement plan; short and long-term disability coverage; paid time off and holidays; professional development support; and career advancement prospects. MTC's culture fosters professional growth and values employees dedicated to service excellence and community development. As the Food Services Manager, you will play a critical part in ensuring the nutritional needs and wellness of the center’s youth are met effectively and efficiently, contributing to their overall experience and success at the Job Corps Center. This opportunity is ideal for candidates seeking a rewarding career in food service management within a socially impactful environment.