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FOOD SERVICE WORKER(FULL OR PART TIME)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.00 - $17.00
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Benefits

flexible schedule
Free Shift Meals
Growth opportunity
Student scholarships
benefits
401k
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Compass Group is a global leader in foodservice management and hospitality services, operating in various sectors including education, healthcare, and business dining. Within the education segment, Chartwells Higher Education is Compass Group's dedicated brand that specializes in providing innovative dining experiences tailored to university campuses across the United States. One such campus location is Bowling Green State University (BGSU), located at 931 E Wooster St, Bowling Green, OH. BGSU is a well-regarded public university known for its commitment to academic excellence and student development. Compass Group, through Chartwells Higher Education, partners with BGSU to deliver high-quality, nutritious, and appealing food services to students, faculty, and staff, ensuring a welcoming and efficient dining experience.

The current opening at BGSU is for Food Service Worker positions, available on both full-time and part-time schedules with all shifts offered to accommodate student schedules. This role requires no prior experience as the company provides thorough training to new hires, making it an excellent opportunity for individuals seeking entry-level employment in the food service industry. Food Service Workers play a crucial part in the campus dining operations by preparing and serving food, maintaining cleanliness and safety standards, and providing friendly customer service. The work environment is dynamic and fast-paced, enabling employees to develop skills in food preparation, hygiene protocols, and teamwork.

Employees enjoy many perks including flexible scheduling that supports work-life balance, free meals during shifts, and growth opportunities within the company. Students employed in this position may also be eligible for scholarships, enhancing their educational pursuits while gaining valuable work experience. Full-time employees benefit from a comprehensive benefits package that includes health coverage and a 401(k) retirement savings plan, reflecting Compass Group's commitment to investing in its people.

Applicants can apply easily via an innovative text messaging system, making the process user-friendly and convenient. The company encourages applicants from diverse backgrounds and is an equal opportunity employer dedicated to inclusivity and fair treatment. Food Service Workers at BGSU will be valued and empowered to make a meaningful difference in the campus community by contributing to a positive dining atmosphere.

This position involves various responsibilities such as fruit and vegetable prep work, measuring ingredients, transporting food collaboratively in adherence to safety regulations, storing food with proper labeling and rotation, and cleaning kitchen work areas and utensils. Serving customers promptly and courteously and handling inquiries or concerns professionally are also essential parts of the role. Adherence to company service standards, inventory, cash control, and sanitation requirements is mandatory to ensure the highest quality of service delivery and regulatory compliance.

In summary, Compass Group at BGSU offers a rewarding Food Service Worker opportunity ideal for individuals who want to gain hands-on experience in food service, enjoy a supportive work environment, benefit from flexible hours especially suited for students, and access growth pathways and employee benefits. This position not only provides competitive wages but also fosters a culture of learning, growth, and community impact through meaningful work on campus.

Job Requirements

  • High school diploma or equivalent preferred
  • No previous food service experience needed
  • Must be able to follow instructions and safety protocols
  • Willingness to work flexible hours including weekends and evenings
  • Able to lift and carry food trays and equipment
  • Must comply with health and safety regulations
  • Able to stand for extended periods

Job Qualifications

  • No prior experience required
  • Willing to learn and be trained
  • Ability to follow safety and sanitation standards
  • Effective communication skills
  • Ability to work in a fast-paced environment
  • Friendly and customer-focused attitude
  • Ability to work flexible hours including all shifts

Job Duties

  • Prepares, presents and serves food as needed
  • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables
  • Weighs and measures designated ingredients
  • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards
  • Stores food in designated areas following wrapping, dating, food safety and rotation procedures
  • Cleans work areas, equipment and utensils
  • Distributes supplies, utensils and portable equipment
  • Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control
  • Serves customers in a friendly, efficient manner following outlined steps of service
  • Resolves customer concerns and relays relevant information to supervisor
  • Ensures compliance with company service standards and inventory and cash control procedures
  • Assures compliance with all sanitation and safety requirements
  • Performs other duties as assigned

Job Criteria

Experience

No experience required


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