FOOD SERVICE WORKER/CASHIER (FULL TIME)

LSU Health Sciences Center Shreveport (LSU HSC Shreveport) is a renowned educational and healthcare institution located in Shreveport, Louisiana. As part of the Louisiana State University system, LSU HSC Shreveport is dedicated to training health professionals, conducting medical research, and providing advanced patient care services. The campus is known for its commitment to excellence, fostering a collaborative environment for education, research, and clinical services. Its facilities include state-of-the-art laboratories, classrooms, and food service areas designed to support students, staff, and visitors. The institution values diversity and inclusion, ensuring a supportive and respectful workplace for all employees. The Food Service Worker/Cashier position at LSU HSC Shreveport offers an exciting opportunity to join the campus team delivering quality food service and customer care in an academic healthcare setting. This is a full-time role based at the LSU HSC Shreveport campus, with days and hours varying based on business needs. The pay range for this position is between $14.00 and $15.00 per hour, reflecting the importance of the role in supporting the daily operations of the food service department.

The Food Service Worker/Cashier is responsible for performing various food preparation tasks, maintaining sanitation standards, and providing excellent customer service. This role is vital in ensuring that food is prepared safely and served efficiently to diverse campus customers including students, faculty, staff, and visitors. Responsibilities include prepping ingredients like washing and cutting fruits and vegetables, following food safety guidelines, and managing food portions according to standardized recipes. Additionally, this position involves cashier duties such as handling cash transactions, issuing receipts, and reconciling cash drawers in compliance with financial policies. The Food Service Worker/Cashier also plays a key role in maintaining cleanliness in food prep and dining areas, replenishing supplies, and addressing customer inquiries or complaints with professionalism and a positive attitude.

Working at LSU HSC Shreveport means being part of a team-oriented environment that values growth, development, and making a meaningful impact. Employees have access to benefits such as health insurance, retirement plans, and training opportunities that support personal and professional advancement. The role offers opportunities to develop skills in food service, customer relations, and cash handling in a dynamic institutional setting. Applicants should have prior experience in food service and/or customer service to meet the demands of this fast-paced environment. Overall, this position is ideal for individuals who thrive in roles that combine practical food service operations with direct customer interaction in a supportive campus environment.