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Food Service Worker-YMCA Youth Center

Job Overview

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Work Schedule

Flexible
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Benefits

Free YMCA membership for you and eligible household members
flexible scheduling
Opportunities for professional growth and advancement within the YMCA
Work for a mission-driven organization that invests in its employees and community

Job Description

The YMCA is a renowned community-focused organization dedicated to fostering youth development, healthy living, and social responsibility. Known for its commitment to strengthening communities, the YMCA operates various programs and services, including health and wellness initiatives, childcare, camps, and recreational activities. With a mission that goes beyond the typical health club, the YMCA provides a welcoming environment where individuals and families can connect, grow, and thrive together. Its values emphasize inclusion, support, and collaboration, creating a space that promotes personal growth and community well-being.

The role of Kitchen Staff at the YMCA is more than just a job; it is a vital position that supports the health and nutritional needs of members and guests through the preparation of high-quality meals. This full-time or part-time opportunity invites individuals who have a passion for cooking and enjoy working as part of a team in a fast-paced kitchen environment. The Kitchen Staff will be responsible for preparing and serving nutritious food following established recipes and production procedures, maintaining cleanliness and safety standards, and assisting with the organization of kitchen inventory and equipment maintenance. This position offers a chance to make a meaningful impact by contributing to the overall dining experience, helping to cultivate a healthy and supportive atmosphere within the community.

As a YMCA Kitchen Staff member, you will engage in a range of duties such as food preparation, food presentation, sanitation, and adherence to state health and safety regulations. The role requires dedication to food safety, personal hygiene, and cleanliness, ensuring the kitchen environment consistently meets the YMCA's rigorous standards. In addition to routine kitchen tasks, you will play a part in special events and training sessions that enhance your skills and foster professional growth. The position offers benefits such as flexible scheduling, discounts on YMCA programs, free membership for you and eligible household members, and opportunities for advancement within the organization.

This role is perfect for individuals looking to build valuable experience in food service and kitchen operations while being part of a mission-driven organization. You will develop skills that can open doors to future culinary or hospitality opportunities while making a positive contribution to the community's well-being. The YMCA values dependability, a positive attitude, strong communication, and teamwork, all of which are essential in maintaining the welcoming and inclusive kitchen environment. If you are committed to quality service, safety, and community impact, this position offers a rewarding and dynamic work experience within a supportive and collaborative team environment.

Job Requirements

  • Experience working in a commercial kitchen preferred
  • Experience preparing meals for large groups is preferred
  • Ability to multitask in a fast-paced environment
  • Ability to work in a warm kitchen setting
  • Successfully complete a background screening
  • Obtain YMCA-required certifications within 30 days of hire including first aid/CPR/AED and required Praesidum online training modules

Job Qualifications

  • Experience working in a commercial kitchen preferred
  • Experience preparing meals for large groups preferred
  • Strong organizational and time management skills
  • Commitment to food safety, cleanliness, and quality service
  • Ability to communicate effectively and work well with others
  • Positive attitude and dependable team player
  • Enjoys working in a fast-paced kitchen environment

Job Duties

  • Prepare and serve food using established recipes and production procedures
  • Assist with food presentation and meal service
  • Follow all food safety, sanitation, and personal hygiene standards
  • Properly store food and maintain organized kitchen inventory
  • Clean and sanitize dishes, utensils, kitchen equipment, dining areas, and food preparation surfaces
  • Maintain a clean, safe, and organized kitchen that meets YMCA, state health, and safety standards
  • Report equipment repairs or maintenance needs to supervisor
  • Attend staff meetings, required trainings, and special events
  • Assist with other kitchen and food service responsibilities as needed

Job Criteria

Experience

No experience required


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