
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.00 - $16.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
competitive pay
Employee Meals
Training and Development
Equal opportunity employer
Job Description
Wilberforce University, the nation's oldest private historically black college and university (HBCU) owned by African Americans, is a renowned institution that seamlessly blends faith, tradition, and rigorous academics to prepare its students as leaders and innovators in various fields. Founded with deep Christian principles and a commitment to community, Wilberforce University offers a wide array of academic programs across 21 majors spanning business, sciences, humanities, and more. Uniquely positioned as more than just an educational institution, the university embodies a movement driven by purpose and history, cultivating students' critical thinking, ethical values, and workforce readiness, empowering them to make a meaningful impact both personally and professionally.
Wilberforce University's campus dining facility operates with a distinct focus on providing a welcoming, safe, and enjoyable dining experience for its diverse community of students, faculty, and staff. Managed by Thompson Hospitality, one of the largest and most respected companies in the restaurant, food service, and facilities management industries in the United States, the dining services embrace core values such as integrity, excellence, and respect. Thompson Hospitality has built its reputation over 33 years by fostering strong relationships with clients, guests, and communities across the nation, ensuring high standards in culinary services and operations.
The role of Food Service Worker at Wilberforce University is key to maintaining the high-quality dining standards for which the institution is known. This position is ideal for individuals who are passionate about food, hospitality, and exceptional customer service. Food Service Workers at this campus location are responsible for a wide range of tasks that contribute directly to the smooth operation of the dining facility. From preparing menu items with consistent quality and timely service to maintaining cleanliness and safety standards, these workers are essential frontline team members playing a vital role in creating a positive dining atmosphere.
The Food Service Worker position involves engaging directly with customers, taking orders, responding to questions, and addressing any concerns to provide an excellent guest experience. Employees in this position also handle responsibilities such as stocking supplies, receiving deliveries, and collaborating with kitchen and service teams to uphold food safety and health regulations. The work environment is fast-paced and requires adaptability and physical endurance, as staff are active throughout their shifts in a supportive and team-oriented setting.
Working at Wilberforce University's dining facility offers employees the opportunity to be part of a historic academic environment while contributing to a high-impact service operation. With Thompson Hospitality's competitive benefits and commitment to diversity and equal opportunity employment, Food Service Workers join a team that values integrity, collaboration, and personal growth. This employment opportunity suits individuals motivated by service excellence and those eager to develop practical skills in food preparation, hospitality, and customer relations within a culturally rich and mission-driven context.
Wilberforce University's campus dining facility operates with a distinct focus on providing a welcoming, safe, and enjoyable dining experience for its diverse community of students, faculty, and staff. Managed by Thompson Hospitality, one of the largest and most respected companies in the restaurant, food service, and facilities management industries in the United States, the dining services embrace core values such as integrity, excellence, and respect. Thompson Hospitality has built its reputation over 33 years by fostering strong relationships with clients, guests, and communities across the nation, ensuring high standards in culinary services and operations.
The role of Food Service Worker at Wilberforce University is key to maintaining the high-quality dining standards for which the institution is known. This position is ideal for individuals who are passionate about food, hospitality, and exceptional customer service. Food Service Workers at this campus location are responsible for a wide range of tasks that contribute directly to the smooth operation of the dining facility. From preparing menu items with consistent quality and timely service to maintaining cleanliness and safety standards, these workers are essential frontline team members playing a vital role in creating a positive dining atmosphere.
The Food Service Worker position involves engaging directly with customers, taking orders, responding to questions, and addressing any concerns to provide an excellent guest experience. Employees in this position also handle responsibilities such as stocking supplies, receiving deliveries, and collaborating with kitchen and service teams to uphold food safety and health regulations. The work environment is fast-paced and requires adaptability and physical endurance, as staff are active throughout their shifts in a supportive and team-oriented setting.
Working at Wilberforce University's dining facility offers employees the opportunity to be part of a historic academic environment while contributing to a high-impact service operation. With Thompson Hospitality's competitive benefits and commitment to diversity and equal opportunity employment, Food Service Workers join a team that values integrity, collaboration, and personal growth. This employment opportunity suits individuals motivated by service excellence and those eager to develop practical skills in food preparation, hospitality, and customer relations within a culturally rich and mission-driven context.
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including weekends and holidays
- Physical stamina to stand, walk, and lift for extended periods
- Basic food handling knowledge preferred
Job Qualifications
- Prior food service experience preferred but not required
- Customer-oriented with strong communication and teamwork skills
- Adaptability and physical stamina for a fast-paced, collaborative environment
Job Duties
- Prepare menu items following recipes and portion sizes for consistent quality and timely service
- Provide exceptional customer service, taking orders, answering inquiries, and addressing concerns
- Maintain dining, kitchen, and serving area cleanliness following safety standards
- Assist with receiving, organizing, and stocking supplies and equipment
- Follow food safety and health regulations and cooperate with team members to ensure smooth dining operations
Job Criteria
Experience
No experience required
Job Location
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