Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Employee assistance program
Job Description
Aramark is a global leader in food service, facilities management, and uniform services, proudly serving millions of guests daily across 15 countries. With a steadfast commitment to service and a united purpose, Aramark strives to create positive impacts for its employees, partners, communities, and the environment. Known for its inclusive employment practices, Aramark ensures equal employment opportunities for all, valuing diversity and promoting a welcoming workplace free from discrimination based on race, color, religion, national origin, age, sex, gender identity, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by law. This vibrant, dynamic company not only addresses the immediate needs of its customers but also encourages professional growth and development, providing employees with meaningful opportunities to advance their careers.
The Food Service Worker role at Aramark is integral to maintaining high standards of food preparation, sanitation, and overall kitchen safety. This position supports the manager in daily food and meal preparation, handling cash receipts and meal recordkeeping, and completing essential daily reports that verify transactions and menu compliance. The role requires someone who can prepare quality food and baked goods following planned menus while ensuring proper storage and sanitary handling of food items. Additionally, this role involves serving food according to meal schedules and departmental policies, utilizing kitchen equipment safely and properly, and assisting with major cleaning activities to uphold cleanliness standards within the kitchen.
A successful Food Service Worker at Aramark regularly coordinates with the manager to understand and prepare the correct menu, supervises food temperature requirements to ensure safety, and maintains an orderly and clean working environment. The job includes physical demands such as lifting, bending, pushing, pulling, extended walking or standing, and adherence to uniform and personal protective equipment (PPE) policies. This role is suited for individuals who are able to work quickly and efficiently under pressure, display strong attention to detail, and support Aramark's mission of delivering excellent guest experiences through food service excellence and operational professionalism. Join Aramark and be part of a team that values your contributions and helps you reach your full potential in a rewarding workplace environment.
The Food Service Worker role at Aramark is integral to maintaining high standards of food preparation, sanitation, and overall kitchen safety. This position supports the manager in daily food and meal preparation, handling cash receipts and meal recordkeeping, and completing essential daily reports that verify transactions and menu compliance. The role requires someone who can prepare quality food and baked goods following planned menus while ensuring proper storage and sanitary handling of food items. Additionally, this role involves serving food according to meal schedules and departmental policies, utilizing kitchen equipment safely and properly, and assisting with major cleaning activities to uphold cleanliness standards within the kitchen.
A successful Food Service Worker at Aramark regularly coordinates with the manager to understand and prepare the correct menu, supervises food temperature requirements to ensure safety, and maintains an orderly and clean working environment. The job includes physical demands such as lifting, bending, pushing, pulling, extended walking or standing, and adherence to uniform and personal protective equipment (PPE) policies. This role is suited for individuals who are able to work quickly and efficiently under pressure, display strong attention to detail, and support Aramark's mission of delivering excellent guest experiences through food service excellence and operational professionalism. Join Aramark and be part of a team that values your contributions and helps you reach your full potential in a rewarding workplace environment.
Job Requirements
- High school diploma or equivalent
- prior experience in food service preferred
- ability to work in a fast-paced environment
- ability to stand for extended periods
- ability to lift and carry up to 50 pounds
- adherence to uniform and personal protective equipment policies
- strong attention to detail
- good communication skills
Job Qualifications
- Food service certificate as needed
- sufficient education or training to read, write, and follow verbal and written instructions
- be able to work quickly and concisely under pressure
Job Duties
- Prepare quality food and baked goods according to a planned menu
- prepare a daily report that verifies transactions
- understand what is inclusive of a meal
- ensure storage of food in an accurate and sanitary manner
- serve food according to meal schedules, department policies and procedures
- use and care of kitchen equipment, especially knives
- timely preparation of a variety of food items and beverages
- add garnishments to ensure customer happiness and eye appeal
Job Location
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