Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $20.00 - $22.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Retirement Savings Plans
Parental leave
Disability Coverage
Job Description
Aramark is a global leader in food services and facilities management, serving millions of guests daily across 15 countries. The company prides itself on a commitment to service, inclusivity, and sustainability, striving to do great things for its employees, partners, communities, and the planet. Aramark offers a diverse range of career opportunities, emphasizing the development of employees' talents and passions, fostering professional growth, and supporting a sense of belonging in the workplace. As a reputable industry leader, Aramark is dedicated to providing equal employment opportunities and maintaining a respectful and inclusive environment that does not discriminate against any individual based on legally protected characteristics. The company’s comprehensive benefits and competitive compensation packages reflect its commitment to employee well-being and satisfaction.
The Food Service Worker position at Aramark is an essential role that supports kitchen operations by assisting the manager in food and meal preparation, maintaining accurate cash receipts and meal records, and ensuring compliance with food safety and sanitation standards. This role requires a detail-oriented and efficient individual who can contribute to maintaining high standards of quality in food production and kitchen safety practices. With an hourly compensation rate ranging from $20 to $22, this position offers competitive pay along with a range of beneficial programs including medical, dental, vision coverage, and work-life resources.
The Food Service Worker will be involved in a variety of daily responsibilities, including preparing quality food and baked goods according to a planned menu, maintaining sanitation of the kitchen, and assisting with daily reporting to verify transactions. This role demands familiarity with kitchen equipment, an understanding of proper food storage, and the ability to serve food according to scheduled meal times and policies. Additionally, physical demands such as lifting, bending, pushing, or prolonged standing may be part of the job, requiring the use of personal protective equipment and adherence to uniform policies.
Aramark values employees who are quick to learn, able to work efficiently under pressure, and who maintain a positive, customer-focused attitude. The company encourages ongoing skill development and adaptation to meet evolving needs, emphasizing teamwork and connection with management to ensure smooth daily operations. This position offers a career path in the food service industry within a globally recognized company that takes pride in nurturing a positive workplace culture and supporting employee success.
The Food Service Worker position at Aramark is an essential role that supports kitchen operations by assisting the manager in food and meal preparation, maintaining accurate cash receipts and meal records, and ensuring compliance with food safety and sanitation standards. This role requires a detail-oriented and efficient individual who can contribute to maintaining high standards of quality in food production and kitchen safety practices. With an hourly compensation rate ranging from $20 to $22, this position offers competitive pay along with a range of beneficial programs including medical, dental, vision coverage, and work-life resources.
The Food Service Worker will be involved in a variety of daily responsibilities, including preparing quality food and baked goods according to a planned menu, maintaining sanitation of the kitchen, and assisting with daily reporting to verify transactions. This role demands familiarity with kitchen equipment, an understanding of proper food storage, and the ability to serve food according to scheduled meal times and policies. Additionally, physical demands such as lifting, bending, pushing, or prolonged standing may be part of the job, requiring the use of personal protective equipment and adherence to uniform policies.
Aramark values employees who are quick to learn, able to work efficiently under pressure, and who maintain a positive, customer-focused attitude. The company encourages ongoing skill development and adaptation to meet evolving needs, emphasizing teamwork and connection with management to ensure smooth daily operations. This position offers a career path in the food service industry within a globally recognized company that takes pride in nurturing a positive workplace culture and supporting employee success.
Job Requirements
- High school diploma or equivalent
- prior experience in food service preferred
- ability to follow food safety and sanitation guidelines
- physical ability to lift, bend, push, and stand for extended periods
- willingness to wear uniforms and personal protective equipment
- ability to work in a fast-paced environment
- good communication skills
Job Qualifications
- Food service certificate as needed
- sufficient education or training to read, write, and follow verbal and written instructions
- be able to work quickly and concisely under pressure
Job Duties
- Prepare quality food and baked goods according to a planned menu
- prepare a daily report that verifies transactions
- understand what is inclusive of a meal
- ensure storage of food in an accurate and sanitary manner
- serve food according to meal schedules, department policies and procedures
- use and care of kitchen equipment, especially knives
- timely preparation of a variety of food items, beverages, and add garnishments to ensure customer happiness and eye appeal
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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