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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $21.00 - $30.88
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee wellness programs
Professional development opportunities
flexible scheduling
Job Description
Pipeline Health is a prominent healthcare organization dedicated to providing exceptional patient care through a network of hospitals and specialized medical facilities. Committed to delivering high-quality services, Pipeline Health fosters a collaborative environment where healthcare professionals work together to promote health, wellness, and recovery. The organization emphasizes innovation, compassionate care, and adherence to strict medical standards, making it a trusted name in the healthcare community. Employees at Pipeline Health benefit from a culture that values continuous learning, equity, and the pursuit of excellence in all aspects of healthcare delivery.
The Food Service Worker at Pipeline Health plays a ... Show More
The Food Service Worker at Pipeline Health plays a ... Show More
Job Requirements
- High school diploma or equivalent
- One year of experience in a food service setting
- Knowledge of food safety and sanitation principles
- Ability to follow written and verbal instructions
- Strong communication skills
- Ability to work in a fast-paced environment
- Must adhere to dress code and uniform policies
- Ability to attend required trainings
- Compliance with HIPAA regulations
- Ability to maintain cleanliness and sanitation standards
- Physical ability to perform duties including lifting and standing for extended periods
Job Qualifications
- Experience in preparing meals for people with special dietary needs is a plus
- One year of experience in a food service setting
- Critical thinking skills
- Service excellence and good interpersonal communication skills
- Ability to read and comprehend written instructions
- Strong organizational skills
- Ability to follow verbal instructions
- PC (computer) skills
- Capacity to learn, synthesize information, make critical judgments
- Ability to work independently
- Ability to place patients and families first
- Ability to collaborate with healthcare team members
Job Duties
- Clean and sanitize kitchen and dining areas including Physician's dining areas as needed
- Operate and maintain kitchen equipment
- Adhere to food safety and sanitation standards
- Take and deliver food orders to patients to/from nursing units
- Follow dish machine procedures, fill, and check temperature document
- Wash and properly store all dishware
- Clean filters in cafeteria and kitchen, clean trashcans, carts, and dish machine once a week
- Clean and sanitize work area at the end of the shift
- Use clear, concise, professional communication with coworkers, patients, all customers internal and external
- Use AIDET in interactions with patients and family members
- Act with a sense of urgency when performing tasks
- Perform basic unit/department maintenance such as keeping files, drawers, cabinets free from unnecessary clutter
- Report on any equipment and environmental issues for repair
- Abide by HIPAA regulations
- Speak up to stop the line and escalate potential safety events if necessary
- Complete and attend monthly training assigned
- May float to other areas of the hospital as needed
- Other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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