Food Service Worker (Patient Services, Tray Line) - Swedish Hospital at Endeavor Health-FOOD

Aramark is a global leader in food services and facilities management, proudly serving millions of guests each day across 15 countries. Rooted in service and united by a compelling purpose, Aramark is committed to doing great things for its employees, partners, communities, and the planet. The company offers equal employment opportunities and promotes a diverse and inclusive work environment, ensuring nondiscrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, or other protected characteristics. Aramark aims to empower its workforce by providing challenging and rewarding career opportunities along with professional growth, encouraging employees to develop their talents and passions in a dynamic setting. In addition, Aramark offers comprehensive benefits packages which include medical, dental, vision coverage, retirement savings plans such as 401(k), paid time off including parental leave, disability coverage, and work-life resources, varying by location and eligibility.

The Food Service Worker position at Swedish Hospital in Chicago, IL, offers both part-time and full-time employment opportunities with multiple shifts available, including weekends and holidays. The hourly compensation is set at $17.05, with additional shift and weekend pay where applicable. This role is vital in maintaining the efficient and high-quality operation of the hospital’s food services, particularly in patient kitchen and retail settings. The Food Service Worker collaborates closely with the manager, assisting with meal preparation, managing cash receipts and meal records, and helping complete daily reports. This role requires the maintenance of strict quality standards in food production, sanitation, and kitchen safety practices to ensure patient satisfaction and safety.

Key responsibilities include preparing quality food items and baked goods according to planned menus, serving food according to established schedules and departmental policies, and ensuring food storage is handled accurately and hygienically. The Food Service Worker also actively participates in cleaning duties, including major cleaning of refrigerators, freezers, counters, and kitchen equipment, ensuring compliance with food safety regulations and uniform policies. A critical component of this job is acting as a liaison between patients, the Food and Nutrition Services Department, and Nursing Services, interpreting and executing patient diet orders appropriately. The position demands physical vigor, involving lifting, bending, pushing, pulling, and extended periods of standing or walking, and requires the use of personal protective equipment (PPE) when necessary.

Aramark values versatility and dedication, acknowledging that job duties may evolve over time to meet service demands. This role plays a fundamental part in the seamless delivery of patient dietary needs and overall food service excellence at the hospital. It offers individuals who thrive in fast-paced, demanding environments an opportunity to contribute positively to patient care through superior food service and hygiene standards, supported by a robust organizational culture that fosters growth and teamwork. Candidates interested in this rewarding and essential position should be prepared to work flexible hours, uphold high standards, and engage fully with the team at Swedish Hospital.