Food Service Worker Patient Server, Dietary, NEW TOWER,FT

Baptist Health is the region's largest not-for-profit healthcare organization, serving South Florida with an extensive network that includes 12 hospitals, over 29,000 employees, 4,500 physicians, and a comprehensive system of 200 outpatient centers, urgent care facilities, and physician practices spread across Miami-Dade, Monroe, Broward, and Palm Beach counties. Recognized for excellence in multiple specialties, Baptist Health offers internationally renowned centers of excellence in cancer treatment, cardiovascular care, orthopedics and sports medicine, and neurosciences. This organization’s faith-based mission drives its commitment to medical excellence and compassionate care, blending advanced technology with personalized human interaction.

Baptist Health has been a leader in healthcare for 26 years, consistently named one of Fortune's 100 Best Companies to Work For. In addition, it was the most awarded healthcare system in South Florida in the 2025-2026 U.S. News & World Report Best Hospital Rankings, earning 63 high-performing honors. Beyond its clinical achievements, the strength of Baptist Health lies in its people. The organization fosters personal connections among colleagues as well as meaningful relationships with patients and their families. Staff members often share the experience of being patients themselves, which fuels their dedication to delivering empathetic and high-quality care that extends beyond medical treatment.

The culture at Baptist Health is deeply rooted in purpose and service. Every team member plays a vital role in making a positive impact on the community’s health and well-being. The organization is committed to supporting its workforce every step of the way, both professionally and personally, with a philosophy centered on growing talent internally and offering substantial career growth opportunities. Employees benefit from comprehensive health and wellness resources, including programs aimed at reducing out-of-pocket healthcare costs by helping them eliminate medical plan deductibles. Moreover, Baptist Health offers tuition reimbursement to encourage continued learning and advancement, ensuring that team members have the tools and resources to build meaningful, long-term careers.

The current role available is a Food Service position, responsible for preparing, assembling, and delivering patient meals according to stringent quality, service, infection control, and food safety standards. This position also involves delivering stock supplies to patient floor kitchens, serving guests while maintaining positive customer and guest relations, and replenishing used foods and supplies appropriately. The role includes sanitation duties and daily dish room responsibilities. Additionally, employees may handle payment collection for guest trays and cashier transactions for food sales in the cafeteria, following established policies and procedures. The position supports various dining outlets such as corporate retail, catering, and the Doctors Dining Room, assisting with meal setup and buffet or reception table decorations.

This Food Service role demands a connection to the safety, comfort, and overall satisfaction of patients and guests, with an independent ability to perform all functions and cross-train others in food service responsibilities. The estimated pay range for this position is $16.00 - $19.49 per hour, based on experience. This is an excellent opportunity for individuals who value teamwork, customer service, and a meaningful, supportive work environment within a prestigious healthcare organization that prioritizes both employee and patient well-being.