FOOD SERVICE WORKER (ON CALL)

Morrison Healthcare, a part of Compass Healthcare, is a leading provider of food service and nutrition services within healthcare settings across the United States. With over 70 years of experience, Morrison Healthcare has become a trusted partner for top health systems by delivering high-quality culinary, nutritional, and operational expertise. Employing more than 31,000 dedicated team members—including 1,600 registered dietitians and 1,200 executive chefs—the company fosters a supportive culture that values caring for people, community, and creating meaningful moments through food. Morrison is committed to upholding the highest standards of quality, detail, and excellence in every meal served, enhancing the well-being of patients, caregivers, and the surrounding communities. By encouraging teamwork, responsibility, and mutual support, Morrison Healthcare empowers its employees to achieve their full potential while making a difference in healthcare food service.

This position is for an On Call Food Service Worker at the Providence Health Holy Family location in Spokane, Washington. The role operates on a flexible on-call schedule, with varying days and hours determined by hospital needs and discussed during the interview process. The position pays a fixed rate of $18.50 per hour. The Food Service Worker is responsible for multiple food preparation and service tasks to ensure residents and patients receive nutritious, safe, and well-presented meals. Job duties involve preparing ingredients such as washing and cutting fruits and vegetables, weighing and measuring food components, transporting food safely, storing items according to food safety guidelines, and maintaining cleanliness of workstations and equipment.

Food Service Workers also assist in distributing supplies and utensils, ensuring adherence to recipes and portion controls, and providing friendly and efficient service to customers. Maintaining compliance with safety, sanitation, inventory, and cash control standards is critical. Additionally, the role requires handling customer concerns professionally and relaying relevant issues to supervisors. This position contributes directly to the health and satisfaction of patients and staff by delivering meals that meet organizational standards and enhance the overall service experience.

Morrison Healthcare offers comprehensive benefits to its team members, including both full-time and part-time employees. Benefits include retirement plans, various wellness programs, shopping discounts, identity theft protection, pet insurance, and voluntary options such as critical illness, accident, hospital indemnity insurance, legal services, and automotive/home insurance programs. Full-time employees enjoy additional benefits such as medical, dental, vision, life/disability insurance, commuter benefits, employee assistance programs, and flexible spending accounts. Paid and unpaid time off is available where applicable, in accordance with federal, state, and local laws.

The company is an equal opportunity employer that values diversity and inclusion, committed to fair employment practices without discrimination. Morrison Healthcare maintains a drug-free workplace and provides accommodations as necessary for qualified candidates to perform their duties. This Food Service Worker role is essential in delivering excellent patient care through food service, supporting the mission of Morrison Healthcare and Compass Group. Applications are accepted online and on an ongoing basis until positions are filled, inviting individuals who want to make a positive impact while developing their careers in healthcare food service.