Food Service Worker - New Jersey Manufacturers West Trenton

Aramark is a global leader in food service, facilities, and uniform services, serving millions of guests every day across 15 countries. Committed to excellence and sustainability, Aramark strives to create positive impacts for its employees, clients, and communities. With a mission rooted in service, the company values diversity, equity, and inclusion by providing equal employment opportunities and fostering a respectful work environment free from discrimination based on race, color, religion, gender, sexual orientation, disability, or any other protected category. Aramark believes in the development of each person’s talents and the pursuit of professional growth, creating a workplace where employees feel a sense of belonging and purpose.

The Food Service Worker role at Aramark is designed for individuals passionate about food and customer satisfaction, offering a dynamic environment where they can contribute to quality meal preparation and excellent service delivery. This position is hourly with a competitive rate ranging from $17.00 to $18.50, reflecting Aramark’s commitment to providing fair compensation. The role is essential in maintaining the smooth operation of food service areas through supporting managers in preparing meals, keeping accurate records of cash receipts and meal counts, and upholding rigorous standards of food quality, sanitation, and kitchen safety.

As a Food Service Worker, you will prepare a variety of food and baked goods according to planned menus with attention to detail and presentation. The role involves daily verification of transactions through accurate reporting, ensuring that meals meet the highest standards and adhere to food safety regulations. Proper storage and sanitary handling of food are critical responsibilities, along with serving food timely and coordinating the cleaning of kitchen equipment and facilities. The role requires the use of kitchen tools including knives, maintaining uniform policies, and supporting temperature control for food safety.

Beyond food preparation, the position demands excellent organizational skills to maintain clean and safe work and storage areas, including refrigeration units and cooking surfaces. The job may involve physical duties such as lifting, bending, and extended standing, as well as the use of personal protective equipment (PPE). Teamwork and daily communication with managers are key to accurately preparing the day’s menu and ensuring customer satisfaction through garnishment and presentation.

Aramark offers comprehensive benefits, including medical, dental, and vision coverage, in addition to retirement savings plans such as 401(k) and paid time off options including parental leave and disability coverage. These benefits vary based on location and eligibility, reinforcing the company’s commitment to supporting employees’ overall well-being.

This role is ideal for fast learners who can work efficiently under pressure and are dedicated to upholding Aramark’s high standards in food service. It presents an opportunity to join a respected global company that values growth, diversity, and service excellence.