Job Overview
Employment Type
Temporary
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development opportunities
career advancement
Job Description
Aramark is a global leader in food service, facilities management, and uniform services, operating in 15 countries worldwide. The company is deeply rooted in service and united by its purpose to create meaningful experiences for its employees, partners, and communities. Aramark prides itself on fostering an inclusive and diverse workplace where every employee enjoys equal employment opportunity and a positive work environment free from discrimination. The company's mission is centered around doing great things not only for its customers but also for its employees and the planet, emphasizing sustainable practices and community impact. With a vast network and a robust commitment to professional growth, Aramark offers a dynamic and rewarding career landscape for individuals passionate about making a difference through service.
The role of a Food Service Worker at Aramark is pivotal in delivering high-quality food and exceptional customer service. As a Food Service Worker, you will assist with food preparation, portion meals accurately, and ensure timely service to customers while fostering positive interactions. This position requires a team player who is organized, focused, accountable, and consistently brings a positive attitude to work. Working under the guidance of a manager, you will have the opportunity to learn on the job, develop new skills, and build valuable connections with customers and colleagues alike. The role involves leading food preparation efforts, managing service line stations, and upholding stringent cleanliness and safety standards to meet quality expectations.
This position demands adaptability and a willingness to undertake diverse tasks, including assisting in concessions, catering, and special events as required by management. The Food Service Worker is responsible for maintaining daily temperature logs, taking food samples to ensure quality, and addressing customer feedback with professionalism and a smile. The role also includes coordinating the setup and breakdown of service stations, ensuring all work areas and utensils are sanitized, managing waste disposal properly, and supporting safety protocols within the work environment.
Aramark emphasizes career growth, encouraging employees to pursue their passions and reach their full potential through continuous learning and development opportunities. Whether you are starting your career or looking to advance in food service, this role offers a solid foundation and the potential for advancement within the company. The environment is fast-paced and may require physical activity such as lifting, bending, pushing, and standing for extended periods, reflecting the hands-on nature of the job.
If you are motivated, customer-focused, and eager to contribute to a team that values service excellence, the Food Service Worker position at Aramark provides a unique opportunity to grow while making a positive impact. Join Aramark and become part of a global company that values your talents, supports your professional growth, and fosters a sense of belonging in a diverse and inclusive workplace.
The role of a Food Service Worker at Aramark is pivotal in delivering high-quality food and exceptional customer service. As a Food Service Worker, you will assist with food preparation, portion meals accurately, and ensure timely service to customers while fostering positive interactions. This position requires a team player who is organized, focused, accountable, and consistently brings a positive attitude to work. Working under the guidance of a manager, you will have the opportunity to learn on the job, develop new skills, and build valuable connections with customers and colleagues alike. The role involves leading food preparation efforts, managing service line stations, and upholding stringent cleanliness and safety standards to meet quality expectations.
This position demands adaptability and a willingness to undertake diverse tasks, including assisting in concessions, catering, and special events as required by management. The Food Service Worker is responsible for maintaining daily temperature logs, taking food samples to ensure quality, and addressing customer feedback with professionalism and a smile. The role also includes coordinating the setup and breakdown of service stations, ensuring all work areas and utensils are sanitized, managing waste disposal properly, and supporting safety protocols within the work environment.
Aramark emphasizes career growth, encouraging employees to pursue their passions and reach their full potential through continuous learning and development opportunities. Whether you are starting your career or looking to advance in food service, this role offers a solid foundation and the potential for advancement within the company. The environment is fast-paced and may require physical activity such as lifting, bending, pushing, and standing for extended periods, reflecting the hands-on nature of the job.
If you are motivated, customer-focused, and eager to contribute to a team that values service excellence, the Food Service Worker position at Aramark provides a unique opportunity to grow while making a positive impact. Join Aramark and become part of a global company that values your talents, supports your professional growth, and fosters a sense of belonging in a diverse and inclusive workplace.
Job Requirements
- High school diploma or equivalent
- Previous experience in food service preferred
- Ability to follow safety and sanitation guidelines
- Strong communication skills
- Physical ability to lift, bend, push, and stand for extended periods
- Willingness to work flexible hours including weekends and holidays
- Must be able to wear uniforms and use personal protective equipment (PPE)
- Serve Safe Certification or willingness to obtain one
Job Qualifications
- Great customer service and interpersonal skills
- Strong leadership and supervisory skills
- Ability to work in a team environment
- Serve Safe Certification
- Ability to follow detailed written and verbal instructions
- Food service experience preferred
- Requires frequent lifting/transporting hot food items
- Ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals and other at risk conditions
Job Duties
- Lead all aspects of and assist in preparation of food items for the day and dating products
- Coordinate and assist in setting up and breaking down stations designated by the manager
- Cook and otherwise prepare foods according to recipes and directions
- Responsible for use of accurate portions when preparing and serving items on the line
- Maintain daily temperature logs
- Responsible for taking samples of all food items on the line prior to serving the customers
- Alert management and pull food items that do not meet quality expectations
- Complete opening and closing station checklists
- Greet customers as they approach and leave the serving line
- Ask customers about the quality of their service and handle any complaints while maintaining a positive attitude and smile
- Coordinate and assist in maintaining a clean work station including floors, work areas, equipment, walls, refrigerators, and meat blocks
- Ensure that all work areas and serving utensils are cleaned and sanitized
- Responsible for accurate disposal of waste from the service line
- Transfer supplies and equipment between storage and work areas by hand or by cart
- Assist with daily safety observations and report safety hazards discovered in the location to management immediately
- Cross-train in areas as the need arises
- Able to work in concessions, catering, and special events required by your manager
- Perform tasks as requested by your manager on a weekly, bi-weekly, or monthly basis
- Completion of any task requested by a supervisor or member of the Aramark management team
- Lead all aspects of and advise the employees working on the line to ensure timely and effective service of the customers
- Request support from utility workers for sanitation issues of the line as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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