Job Overview
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Paid parental leave
Paid disability leave
Paid Time Off
Job Description
Aramark is a global leader in providing food and facilities management services, operating in 15 countries and serving millions of guests every day. With a strong commitment to service excellence and a unified purpose, Aramark focuses on making a positive impact on its employees, partners, communities, and the planet. The company promotes equal employment opportunities and inclusivity, not discriminating based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or any other legally protected characteristic. Aramark encourages professional growth, fostering an environment where employees can develop their talents, fuel their passions, and reach their full potential. Offering comprehensive benefits including medical, dental, vision, 401(k) retirement plan options, and paid leaves such as parental and disability leave, Aramark values the well-being and development of its workforce.
The Food Service Worker role at Aramark is an entry-level position designed for motivated individuals who are eager to learn and grow within the food service industry. As a Food Service Worker, you will be responsible for assisting in various aspects of food preparation, meal portioning, and customer service, all while developing valuable skills on the job under the guidance of a manager. This position requires team-oriented, organized, and accountable individuals who bring a positive attitude the workplace every day. Your duties will include preparing food items accurately, cooking according to recipes, maintaining cleaning standards, taking food temperature logs, and ensuring quality control by sampling food before it reaches customers. You will also be involved in setting up and breaking down food stations, managing portion sizes, and continuously interacting with customers by greeting them, addressing their feedback, and ensuring a pleasant service experience.
Beyond day-to-day responsibilities, this role provides opportunity to expand your competencies by cross-training in various areas such as catering, concessions, and special events. The position demands physical activity including lifting, bending, and extended periods of standing or walking, along with compliance with safety standards and the use of personal protective equipment. Aramark values leadership and communication skills; therefore, you may lead and direct other employees on the serving line to ensure smooth and timely service. This position pays an hourly rate of $1.00, which reflects Aramark’s reasonable estimate of compensation as of posting. Although the salary may seem symbolic, the primary value is in the experience, benefits, and career opportunities afforded by working with a global company committed to employee development and service excellence.
Joining the Aramark team as a Food Service Worker means becoming part of an organization that prioritizes not only operational success but also community, diversity, and sustainability. Your role is pivotal in delivering high-quality food services, supporting guest satisfaction, and maintaining standards that reflect Aramark’s mission. With no predetermined application deadline, the hiring process remains open until a qualified candidate is selected, offering a fair chance to all potential applicants including those with arrest or conviction records in compliance with all applicable fair chance laws. This role is ideal for those looking to ignite their passion in food services, pursue meaningful work, and build connections within a supportive and dynamic environment.
The Food Service Worker role at Aramark is an entry-level position designed for motivated individuals who are eager to learn and grow within the food service industry. As a Food Service Worker, you will be responsible for assisting in various aspects of food preparation, meal portioning, and customer service, all while developing valuable skills on the job under the guidance of a manager. This position requires team-oriented, organized, and accountable individuals who bring a positive attitude the workplace every day. Your duties will include preparing food items accurately, cooking according to recipes, maintaining cleaning standards, taking food temperature logs, and ensuring quality control by sampling food before it reaches customers. You will also be involved in setting up and breaking down food stations, managing portion sizes, and continuously interacting with customers by greeting them, addressing their feedback, and ensuring a pleasant service experience.
Beyond day-to-day responsibilities, this role provides opportunity to expand your competencies by cross-training in various areas such as catering, concessions, and special events. The position demands physical activity including lifting, bending, and extended periods of standing or walking, along with compliance with safety standards and the use of personal protective equipment. Aramark values leadership and communication skills; therefore, you may lead and direct other employees on the serving line to ensure smooth and timely service. This position pays an hourly rate of $1.00, which reflects Aramark’s reasonable estimate of compensation as of posting. Although the salary may seem symbolic, the primary value is in the experience, benefits, and career opportunities afforded by working with a global company committed to employee development and service excellence.
Joining the Aramark team as a Food Service Worker means becoming part of an organization that prioritizes not only operational success but also community, diversity, and sustainability. Your role is pivotal in delivering high-quality food services, supporting guest satisfaction, and maintaining standards that reflect Aramark’s mission. With no predetermined application deadline, the hiring process remains open until a qualified candidate is selected, offering a fair chance to all potential applicants including those with arrest or conviction records in compliance with all applicable fair chance laws. This role is ideal for those looking to ignite their passion in food services, pursue meaningful work, and build connections within a supportive and dynamic environment.
Job Requirements
- high school diploma or equivalent
- previous experience in food service preferred
- serve safe certification
- ability to stand for extended periods
- ability to lift and carry heavy items
- good communication skills
- ability to work flexible hours
- ability to follow health and safety regulations
Job Qualifications
- great customer service and interpersonal skills
- strong leadership and supervisory skills
- ability to work in a team environment
- serve safe certification
- ability to follow detailed written and verbal instructions
- food service experience preferred
- requires frequent lifting and transporting hot food items
- ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals and other at risk conditions
Job Duties
- lead all aspects of and assist in preparation of food items for the day and dating products
- coordinate and assist in setting up and breaking down stations designated by the manager
- cook and otherwise prepare foods according to recipes and directions
- responsible for use of accurate portions when preparing and serving items on the line
- maintain daily temperature logs
- responsible for taking samples of all food items on the line prior to serving the customers
- alert management and pull food items that do not meet quality expectations
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

