Food Service Worker Lead - Multnomah/Inverness

Aramark is a global leader in the food services and facilities management industry, proudly serving millions of guests every day across 15 countries. The company is rooted in a strong commitment to service and driven by a unifying purpose to positively impact its employees, partners, communities, and the environment. Aramark fosters a culture that emphasizes growth, inclusivity, and professional development, offering employees a meaningful career path that encourages talent development and passion pursuit. As a company, Aramark values diversity and ensures equal employment opportunity, not discriminating on the grounds of race, gender, age, disability, or any other legally protected characteristic.\n\nThe Food Service Worker role at Aramark is a dynamic position designed for individuals who are organized, accountable, and possess a positive attitude. This role provides an opportunity to learn on the job under the guidance of a manager while establishing connections with customers and coworkers. Food Service Workers are critical to delivering exceptional food service experiences; they assist with food preparation, portion meals accurately, and serve customers efficiently. The position requires teamwork, attention to detail, and a commitment to maintaining high standards of cleanliness and safety in food service areas.\n\nIn addition to food preparation and serving, Food Service Workers at Aramark engage in various tasks including maintaining temperature logs, sampling food to ensure quality before service, handling customer inquiries and complaints with a cheerful demeanor, and ensuring that all workstations and utensils are cleaned and sanitized properly. They also support station setup and breakdown, assist with waste disposal, and contribute to safety observations by reporting hazards immediately. The role may involve working in concessions, catering, and special events as directed by a manager, reflecting the versatile nature of the job.\n\nThis position is not only about performing assigned duties but also about leadership and initiative; experienced Food Service Workers may lead line employees to ensure timely and effective customer service and coordinate sanitation assistance. The role demands physical activity such as lifting, bending, pushing, pulling, and extended periods of standing or walking, often in kitchen environments with exposure to heat, steam, loud noises, and chemicals. The use of personal protective equipment is required to maintain safety standards.\n\nAramark’s mission is to inspire its workforce to achieve great things together, fostering a workplace where all employees can grow and thrive. Working as a Food Service Worker at Aramark offers opportunities to expand skills, embrace challenges, and make a tangible impact on customer satisfaction and workplace excellence. Employees can expect a supportive environment that values dedication and continuous improvement, laying a strong foundation for career advancement within the company.