Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $26.50
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a global leader in food service, facilities management, and uniform services, proudly serving millions of guests daily in 15 countries around the world. Rooted in a strong service-oriented culture and united by its mission, Aramark focuses on creating positive impacts for employees, partners, communities, and the planet. The company values inclusion and equal employment opportunity, ensuring a diverse and supportive work environment where all employees can thrive and participate fully without discrimination based on race, color, religion, national origin, age, sex, gender identity, disability, or any other protected characteristic. Aramark offers comprehensive opportunities for professional growth and development, aiming to empower its workforce to unleash their full potential and pursue meaningful careers.
The Food Service Worker role at Aramark is a vital position within their hospitality and food service operations. This part-time or full-time hourly position offers a competitive hourly wage of $26.50, reflecting the company's commitment to fair compensation. As a Food Service Worker, you will play a key role in delivering excellent customer service and preparing and serving food in a clean, organized, and safe environment. Under the guidance of your manager, you will assist with food preparation, portioning meals accurately according to specifications, maintaining sanitation standards, and ensuring customers enjoy a pleasant dining experience.
This role is well-suited for individuals who are team players, organized, accountable, and maintain a positive attitude at all times. It provides an excellent opportunity for professional growth, offering on-the-job training and chances to develop new skills in a dynamic setting. The Food Service Worker is expected to lead and coordinate food prep activities, manage station setups and breakdowns, maintain temperature logs, and ensure food quality by conducting samples prior to serving. Additionally, strong communication skills are crucial, as you will greet customers, handle complaints gracefully, and contribute to a welcoming atmosphere.
At Aramark, employees benefit from extensive comprehensive programs, including medical, dental, and vision insurance, 401(k) retirement savings plans, paid time off, parental leave, and disability coverage, depending on location and eligibility. Safety is prioritized, with expectations to report hazards and maintain a safe workspace using personal protective equipment when necessary. Physical demands may include lifting, bending, pushing, pulling, and standing for extended periods. This role may also involve working with hot foods, equipment, steam, loud noises, and chemicals.
Entering this role means joining a company dedicated to innovation and community impact, where your efforts make a tangible difference every day. Whether your passion lies in customer service, culinary preparation, or advancing into leadership, Aramark supports you on your journey, encouraging continuous learning and engagement with diverse teams. By fostering a culture of respect, collaboration, and purpose, Aramark positions itself as an employer of choice committed to creating opportunities that ignite passion and enable employees to pursue what truly matters.
The Food Service Worker role at Aramark is a vital position within their hospitality and food service operations. This part-time or full-time hourly position offers a competitive hourly wage of $26.50, reflecting the company's commitment to fair compensation. As a Food Service Worker, you will play a key role in delivering excellent customer service and preparing and serving food in a clean, organized, and safe environment. Under the guidance of your manager, you will assist with food preparation, portioning meals accurately according to specifications, maintaining sanitation standards, and ensuring customers enjoy a pleasant dining experience.
This role is well-suited for individuals who are team players, organized, accountable, and maintain a positive attitude at all times. It provides an excellent opportunity for professional growth, offering on-the-job training and chances to develop new skills in a dynamic setting. The Food Service Worker is expected to lead and coordinate food prep activities, manage station setups and breakdowns, maintain temperature logs, and ensure food quality by conducting samples prior to serving. Additionally, strong communication skills are crucial, as you will greet customers, handle complaints gracefully, and contribute to a welcoming atmosphere.
At Aramark, employees benefit from extensive comprehensive programs, including medical, dental, and vision insurance, 401(k) retirement savings plans, paid time off, parental leave, and disability coverage, depending on location and eligibility. Safety is prioritized, with expectations to report hazards and maintain a safe workspace using personal protective equipment when necessary. Physical demands may include lifting, bending, pushing, pulling, and standing for extended periods. This role may also involve working with hot foods, equipment, steam, loud noises, and chemicals.
Entering this role means joining a company dedicated to innovation and community impact, where your efforts make a tangible difference every day. Whether your passion lies in customer service, culinary preparation, or advancing into leadership, Aramark supports you on your journey, encouraging continuous learning and engagement with diverse teams. By fostering a culture of respect, collaboration, and purpose, Aramark positions itself as an employer of choice committed to creating opportunities that ignite passion and enable employees to pursue what truly matters.
Job Requirements
- High school diploma or equivalent preferred
- Prior food service experience preferred
- Serve Safe Certification required
- Ability to lift up to 50 pounds frequently
- Ability to stand and walk for extended periods
- Ability to work flexible shifts including weekends and holidays
- Ability to follow safety and sanitation guidelines
- Ability to communicate effectively with team members and customers
Job Qualifications
- Great customer service and interpersonal skills
- Strong leadership and supervisory skills
- Ability to work in a team environment
- Serve Safe Certification
- Ability to follow detailed written and verbal instructions
- Food service experience preferred
- Requires frequent lifting/transporting hot food items
- Ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals and other at risk conditions
Job Duties
- Lead all aspects of and assist in preparation of food items for the day and dating products
- Coordinate and assist in setting up and breaking down stations designated by the manager
- Cook and otherwise prepare foods according to recipes and directions
- Responsible for use of accurate portions when preparing and serving items on the line
- Maintain daily temperature logs
- Responsible for taking samples of all food items on the line prior to serving the customers
- Alert management and pull food items that do not meet quality expectations
- Complete opening and closing station checklists
- Greet customers as they approach and leave the serving line
- Ask customers about the quality of their service and handle any complaints while maintaining a positive attitude and smile
- Coordinate and assist in maintaining a clean work station including floors, work areas, equipment, walls, refrigerators, and meat blocks
- Ensures that all work areas and serving utensils are cleaned and sanitized
- Responsible for accurate disposal of waste from the service line
- Transfers supplies and equipment between storage and work areas by hand or by cart
- Assist with daily safety observations and report safety hazards discovered in the location to management immediately
- Cross-train in areas as the need arises
- Able to work in concessions, catering, and special events required by your manager
- Perform task as requested by your manager on a weekly, bi-weekly, or monthly basis
- Completion of any task requested by a supervisor or member of the Aramark management team
- Lead all aspects of and advise the employees working on the line to ensure timely and effective service of the customers
- Request support from utility workers for sanitation issues of the line as needed
Job Criteria
Experience
No experience required
Job Location
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