Food Service Worker Lead - Bausch & Lomb Optic Center

Aramark is a global leader in food service, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries worldwide. With a commitment rooted in service and united by a shared purpose, Aramark aims to make a positive impact not only on its clients and customers but also on its employees, communities, and the planet. Known for its inclusive and diverse workplace culture, Aramark offers equal employment opportunities and values all individuals regardless of race, color, religion, national origin, age, sex, gender identity, disability, or any other characteristic protected by law. The company believes in fostering professional growth, fueling passions, and helping employees reach their full potential, making it an excellent place to develop a meaningful and rewarding career.

The Food Service Worker position at Aramark is an entry-level role that serves as the foundation for a career in food service within a dynamic and supportive environment. This role involves assisting with food preparation, portioning meals, and serving customers with care and professionalism. The position provides on-the-job training and guidance from managers to help employees develop their skills and build connections with the people they serve. Aramark seeks team-oriented individuals who are organized, focused, accountable, and consistently bring a positive attitude to work. With an hourly compensation ranging from $18.00 to $19.00, this role not only offers competitive pay but also access to comprehensive benefit programs including medical, dental, vision, retirement savings plans like 401(k), paid leave options such as parental leave, and disability coverage.

Food Service Workers at Aramark are responsible for preparing foods according to recipes and directions, maintaining accurate portion control, and ensuring food quality and safety standards are met each day. They coordinate the setup and breakdown of serving stations and maintain cleanliness in all work areas. This role also includes customer interaction duties, such as greeting customers, soliciting feedback about their dining experience, and addressing concerns with a courteous and professional demeanor. Workers must be able to handle physical demands that include lifting, bending, and standing for extended periods and working in environments that may expose them to heated equipment and other occupational safety risks. Such demands are supported by Aramark's emphasis on safety and use of Personal Protective Equipment (PPE).

Beyond the typical daily responsibilities, Food Service Workers have opportunities to cross-train in various areas like concessions, catering, and special events, enhancing their versatility and career advancement potential. Employees are also encouraged to take leadership roles when necessary, guiding fellow workers to ensure efficient and timely service. Aramark emphasizes a flexible and evolving job environment where duties may change as business needs dictate, allowing employees to continually learn and grow. This role is ideal for individuals passionate about food service, eager to develop their skills within a supportive and globally recognized company that values teamwork, leadership, and personal accountability.