Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $17.50
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, committed to delivering high-quality experiences to millions of guests daily across 15 countries. With a strong emphasis on service, sustainability, and community engagement, Aramark operates in diverse environments including business dining, education, healthcare, sports and entertainment, and corrections, providing tailored solutions that meet the unique needs of each client and customer. The company's mission is rooted in service and united by purpose, striving to make a positive impact on employees, partners, communities, and the planet. Aramark is dedicated to equal employment opportunity and fosters an inclusive culture that values diversity and supports personal and professional growth.
The Food Service Worker role at Aramark is an hourly position with a starting wage of $17.50 per hour. This position plays a critical role in supporting the food service operations by assisting the manager in food and meal preparation, maintaining accurate cash receipts and meal records, and completing daily reports. The worker ensures high standards of cleanliness, sanitation, and kitchen safety practices are upheld at all times. Responsibilities include preparing quality food and baked goods following planned menus, managing food storage accurately and hygienically, serving meals according to schedules and company policies, and overseeing the proper use and care of kitchen equipment. The Food Service Worker also contributes to routine and deep cleaning tasks, maintaining a clean and organized kitchen environment.
This role demands a strong attention to detail and the ability to work efficiently under pressure, ensuring all food safety regulations and company standards are continuously met. Physical demands such as lifting, bending, and extended periods of standing may be required, along with adherence to uniform policies and possible use of Personal Protective Equipment (PPE). Aramark values employees who are eager to develop new skills and contribute positively to achieving team goals and customer satisfaction.
Aramark offers comprehensive benefits to eligible employees, including medical, dental, and vision coverage, retirement savings plans like 401(k), and paid time off such as parental leave and disability coverage. These benefits may vary based on job location, legal requirements, and employee eligibility. The company is committed to fair hiring practices and considers qualified applicants without discrimination, including those with arrest or conviction records, in compliance with applicable laws and regulations.
Joining Aramark as a Food Service Worker provides an opportunity to be part of a globally recognized company that prioritizes employee growth and community impact while offering a supportive and engaging workplace. This role is essential in delivering memorable food service experiences with a focus on quality, safety, and customer satisfaction, making it ideal for individuals passionate about food service and eager to build a rewarding career in the industry.
The Food Service Worker role at Aramark is an hourly position with a starting wage of $17.50 per hour. This position plays a critical role in supporting the food service operations by assisting the manager in food and meal preparation, maintaining accurate cash receipts and meal records, and completing daily reports. The worker ensures high standards of cleanliness, sanitation, and kitchen safety practices are upheld at all times. Responsibilities include preparing quality food and baked goods following planned menus, managing food storage accurately and hygienically, serving meals according to schedules and company policies, and overseeing the proper use and care of kitchen equipment. The Food Service Worker also contributes to routine and deep cleaning tasks, maintaining a clean and organized kitchen environment.
This role demands a strong attention to detail and the ability to work efficiently under pressure, ensuring all food safety regulations and company standards are continuously met. Physical demands such as lifting, bending, and extended periods of standing may be required, along with adherence to uniform policies and possible use of Personal Protective Equipment (PPE). Aramark values employees who are eager to develop new skills and contribute positively to achieving team goals and customer satisfaction.
Aramark offers comprehensive benefits to eligible employees, including medical, dental, and vision coverage, retirement savings plans like 401(k), and paid time off such as parental leave and disability coverage. These benefits may vary based on job location, legal requirements, and employee eligibility. The company is committed to fair hiring practices and considers qualified applicants without discrimination, including those with arrest or conviction records, in compliance with applicable laws and regulations.
Joining Aramark as a Food Service Worker provides an opportunity to be part of a globally recognized company that prioritizes employee growth and community impact while offering a supportive and engaging workplace. This role is essential in delivering memorable food service experiences with a focus on quality, safety, and customer satisfaction, making it ideal for individuals passionate about food service and eager to build a rewarding career in the industry.
Job Requirements
- High school diploma or equivalent
- Food service experience preferred
- Ability to follow food safety protocols
- Strong communication skills
- Capable of physical tasks such as lifting and standing for long periods
- Willingness to adhere to uniform and safety policies
- Ability to work collaboratively in a team environment
Job Qualifications
- Food service certificate as needed
- Sufficient education or training to read, write, and follow verbal and written instructions
- Be able to work quickly and concisely under pressure
Job Duties
- Prepare quality food and baked goods according to a planned menu
- Prepare a daily report that verifies transactions
- Understand what is inclusive of a meal
- Ensure storage of food in an accurate and sanitary manner
- Serve food according to meal schedules, department policies and procedures
- Use and care of kitchen equipment, especially knives
- Timely preparation of a variety of food items, beverages, and add garnishments to ensure customer happiness and eye appeal
- Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
- Adhere to all food safety regulations for sanitation, food handling, and storage
- Adhere to the uniform policy
- Connect with the Manager daily to understand and accurately prepare menu for the day
- Supervise the food temperature requirements
- Maintain a clean and organized work and storage area
- Scrub and polish counters, clean and sanitize steam tables, and other equipment
- Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment
- Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
- Perform other duties as assigned including other areas in the kitchen
- This role may have physical demands including lifting, bending, pushing, pulling and/or extended walking and standing
- This role may also require uniforms and/or usage of Personal Protective Equipment (PPE)
Job Criteria
Experience
No experience required
Job Location
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