Job Overview
Compensation
Hourly
Exact $16.50
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a leading global provider of food services, facilities management, and uniform services, proudly serving millions of guests daily across 15 countries worldwide. Rooted deeply in service and driven by a shared purpose, Aramark focuses on making a positive impact not only for its employees but also for its partners, communities, and the planet. The company emphasizes equal employment opportunity and fosters an inclusive environment where individuals from diverse backgrounds can thrive. Their commitment to professional growth means that every employee has the chance to develop talents, fuel their passions, and reach their full potential within a dynamic and supportive setting. Aramark is widely recognized for creating workplace environments that are both rewarding and challenging, providing various career paths and learning opportunities that encourage continuous skill development and meaningful contributions.
The Food Service Worker role at Aramark is an essential position within the company’s food and dining services. This role primarily assists the manager with food and meal preparation, ensuring that high standards are maintained in both the quality of food products and the sanitation and safety practices within the kitchen environment. The position operates with an hourly rate of $16.50 and offers comprehensive benefits, including medical, dental, vision, and work/life resources, as well as retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. These benefits vary by location and employee eligibility but highlight Aramark's commitment to employee wellness and satisfaction.
In this role, the Food Service Worker is responsible for preparing quality foods and baked goods according to planned menus, managing cash receipts and meal records, and assisting with the completion of daily reports. The worker ensures that food storage meets sanitary guidelines and that meals are served according to scheduled times in compliance with departmental policies and procedures. This position demands a keen attention to safety, including proper use and care of kitchen equipment such as knives, and adherence to food safety regulations covering sanitation, food handling, and storage.
Additionally, the role involves enhancing food presentation with garnishments to boost customer satisfaction, coordinating major cleaning projects for kitchen appliances, and maintaining a clean and organized work environment. The Food Service Worker interacts regularly with management to align on menu preparation and supervises food temperature requirements to ensure safety and compliance. Physical demands such as lifting, bending, pushing, pulling, extended walking and standing are part of the daily routine, along with the potential requirement to wear uniforms and personal protective equipment.
Aramark recognizes the importance of flexibility and adaptability, acknowledging that duties may evolve to meet the operational needs of the business. The company fosters a culture where employees are encouraged to develop new skills, meet challenges proactively, and contribute to a balanced, safe, and efficient kitchen environment. For those who value a career with growth opportunities in a reputable global company dedicated to service excellence and community impact, this Food Service Worker position offers a compelling opportunity to be part of an inclusive team committed to making a difference in the food service industry.
The Food Service Worker role at Aramark is an essential position within the company’s food and dining services. This role primarily assists the manager with food and meal preparation, ensuring that high standards are maintained in both the quality of food products and the sanitation and safety practices within the kitchen environment. The position operates with an hourly rate of $16.50 and offers comprehensive benefits, including medical, dental, vision, and work/life resources, as well as retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. These benefits vary by location and employee eligibility but highlight Aramark's commitment to employee wellness and satisfaction.
In this role, the Food Service Worker is responsible for preparing quality foods and baked goods according to planned menus, managing cash receipts and meal records, and assisting with the completion of daily reports. The worker ensures that food storage meets sanitary guidelines and that meals are served according to scheduled times in compliance with departmental policies and procedures. This position demands a keen attention to safety, including proper use and care of kitchen equipment such as knives, and adherence to food safety regulations covering sanitation, food handling, and storage.
Additionally, the role involves enhancing food presentation with garnishments to boost customer satisfaction, coordinating major cleaning projects for kitchen appliances, and maintaining a clean and organized work environment. The Food Service Worker interacts regularly with management to align on menu preparation and supervises food temperature requirements to ensure safety and compliance. Physical demands such as lifting, bending, pushing, pulling, extended walking and standing are part of the daily routine, along with the potential requirement to wear uniforms and personal protective equipment.
Aramark recognizes the importance of flexibility and adaptability, acknowledging that duties may evolve to meet the operational needs of the business. The company fosters a culture where employees are encouraged to develop new skills, meet challenges proactively, and contribute to a balanced, safe, and efficient kitchen environment. For those who value a career with growth opportunities in a reputable global company dedicated to service excellence and community impact, this Food Service Worker position offers a compelling opportunity to be part of an inclusive team committed to making a difference in the food service industry.
Job Requirements
- High school diploma or equivalent
- experience in food service preferred
- ability to follow safety and sanitation procedures
- effective communication skills
- ability to stand for long periods
- physical ability to perform kitchen duties
- willingness to work flexible shifts
Job Qualifications
- Food service certificate as needed
- sufficient education or training to read, write, and follow verbal and written instructions
- be able to work quickly and concisely under pressure
Job Duties
- Prepare quality food and baked goods according to a planned menu
- prepare a daily report that verifies transactions
- understand what is inclusive of a meal
- ensure storage of food in an accurate and sanitary manner
- serve food according to meal schedules, department policies and procedures
- use and care of kitchen equipment, especially knives
- timely preparation of a variety of food items, beverages, and
- add garnishments to ensure customer happiness and eye appeal
- coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
- adhere to all food safety regulations for sanitation, food handling, and storage
- adhere to the uniform policy
- connect with the manager daily to understand and accurately prepare menu for the day
- supervise the food temperature requirements
- maintain a clean and organized work and storage area
- scrub and polish counters, clean and sanitize steam tables, and other equipment
- follow established procedures and standards for cleanliness, to ensure a balanced and safe environment
- duties include sweeping, moping, ware washing
- maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
- perform other duties as assigned including other areas in the kitchen
- this role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing
- this role may also require uniforms and/or usage of personal protective equipment (ppe)
Job Criteria
Experience
No experience required
Job Location
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