Food Service Worker - Haymarket Center Inc.

Aramark is a global leader in food services and facilities management, proudly serving millions of guests every day across 15 countries. Rooted in service and united by a shared purpose, Aramark is committed to making a positive impact for its employees, partners, communities, and the planet. The company fosters an inclusive work environment where equal employment opportunities are provided regardless of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or any other characteristic protected by applicable law. With a strong emphasis on career development, Aramark offers its employees the chance to grow their talents, fuel their passions, and achieve professional growth within a diverse and supportive atmosphere.

The Food Service Worker position at Aramark is an essential role within the organization’s food service operations. This role involves assisting the manager with food and meal preparation while ensuring that high standards of quality, sanitation, and kitchen safety are maintained. Employees in this position have the opportunity to engage in a variety of tasks that contribute to the smooth and efficient operation of the kitchen. Responsibilities include preparing quality food and baked goods according to planned menus, handling daily transaction reports, and maintaining accurate cash receipts and meal records. Food Service Workers play a key role in ensuring that food is stored properly in a sanitary manner and served according to department policies and schedules.

Additionally, the role requires a strong adherence to food safety regulations, proper use and care of kitchen equipment, and the ability to maintain a clean and organized work environment. Workers are expected to add garnishments to meals to enhance customer satisfaction and ensure visual appeal. They also assist in major cleaning duties including the sanitation of refrigerators, freezers, and cooking and serving equipment. Because the role includes physical demands such as lifting, bending, pushing, pulling, and extended walking or standing, it is suited to individuals who can meet these requirements while following the necessary use of Personal Protective Equipment (PPE) and wearing uniforms as required.

This hourly position offers a competitive wage range of $18.00 to $22.00, reflecting Aramark’s commitment to providing fair compensation that aligns with the responsibilities and skills required. Additionally, Aramark offers comprehensive benefits for eligible employees, including medical, dental, and vision insurance, retirement savings plans such as a 401(k), paid days off including parental leave and disability coverage, and access to work/life resources. Benefits are location-dependent and may vary according to employee eligibility, legal requirements, and local conditions.

At Aramark, employees are encouraged to continuously develop their skills and adapt to new responsibilities as business needs evolve. The company embraces flexibility and a growth mindset, acknowledging that job duties may change or that new duties may be assigned without formal notice to ensure that operational commitments are met effectively. This position is ideal for individuals who thrive in dynamic environments, enjoy working as part of a team, and are committed to upholding standards of food quality and safety.