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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $19.00
Work Schedule
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Morrison Living is a leading hospitality company specializing in providing high-quality food service and dining experiences primarily in senior living communities across the United States. As a trusted partner in senior living communities, Morrison Living is committed to delivering exceptional culinary excellence and hospitality that enriches the lives of residents, guests, and associates. The company focuses on fostering a fun, safe, and supportive work environment where employees can thrive and grow their careers. With a reputation for outstanding service and innovation in foodservice management, Morrison Living emphasizes teamwork, passion, and care in every aspect of its operations. Morrison Living is... Show More
Job Requirements
- High school diploma or equivalent
- minimum of one year waiter or waitress experience
- preferred experience in senior living foodservice
- ability to perform physical tasks such as lifting and moving food trays
- adherence to food safety and sanitation regulations
- availability to work full time with variable hours and days
- willingness to undergo background screening and drug-free workplace compliance
Job Qualifications
- At least one year of prior waiter or waitress experience
- senior living experience preferred
- basic knowledge of food preparation and safety standards
- ability to follow established recipes and portion controls
- excellent customer service and communication skills
- ability to work in a team-oriented environment
- willingness to learn and undergo training as needed
Job Duties
- Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables
- weighs and measures designated ingredients
- carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards
- stores food in designated areas following wrapping, dating, food safety and rotation procedures
- cleans work areas, equipment and utensils
- distributes supplies, utensils and portable equipment
- utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control
- serves customers in a friendly, efficient manner following outlined steps of service
- resolves customer concerns and relays relevant information to supervisor
- ensures compliance with company service standards and inventory and cash control procedures
- assures compliance with all sanitation and safety requirements
- performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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