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Food Service Worker – Float

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $17.15
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Free shift meals (site-specific)
Uniforms (site-specific)
Safety shoes (site-specific)
Transportation support (site-specific)
Parking (site-specific)

Job Description

Sodexo is a leading global food services and facilities management company that is dedicated to creating a better everyday life for its clients and employees. Operating worldwide, Sodexo partners with diverse organizations, including schools, hospitals, corporate offices, and various institutions, to deliver high-quality food service, catering, and integrated facility management solutions. The company is committed to improving the quality of life for the people it serves and making a positive impact in communities through its economic, social, and environmental initiatives. Sodexo values diversity, equality, and inclusion, ensuring an equitable workplace where all employees are respected, heard, and able to thrive. As a Sodexo employee, you will be part of a culture that promotes belonging, respect, and opportunities for growth and development across a range of roles within the company.

This particular role is a part-time Food Service Worker – Float position located within the Providence City School District under Sodexo's management. The role offers a consistent weekday morning shift schedule, with specific times provided during the interview stage. The pay rate for this position is $17.15 per hour, aligning with Sodexo’s standard of offering competitive and fair wages. As a Food Service Worker – Float, you will be an essential member of the team, responsible for assisting in the preparation and serving of nutritious and appealing meals across various food service areas. The’float’ aspect of the role means you will be versatile, working in different locations as needed within the school property where food is prepared or served.

Your duties will include setting up food stations, serving entrées, soups, salads, breads, and condiments, and ensuring all service areas and equipment are clean and sanitary. In addition to food preparation and service, you will play a key role in maintaining a welcoming environment through effective customer service and ensuring compliance with safety and cleanliness standards. Reliability, adaptability, and a positive attitude are essential qualities for success in this role since you will be working collaboratively with other team members and responding flexibly to the changing needs within the food service operations.

Sodexo does not require previous work experience for this position, making it an ideal opportunity for individuals looking to start or re-enter the workforce in a supportive and structured environment. Employees benefit from ongoing training and development programs designed to help them build their skills and potentially advance their careers within Sodexo. The company also offers a comprehensive benefits package to support the overall wellbeing of employees and their families. These benefits include paid time off, holidays, medical, dental, vision coverage, tuition reimbursement, 401k savings plans, and employee discount programs. Some locations may provide additional perks such as free shift meals, uniforms, safety shoes, and assistance with transportation costs or parking.

Working at Sodexo means being part of a global community that champions fairness, diversity, and inclusion. The company’s commitment to equal employment opportunity ensures everyone has access to a respectful and inclusive workplace regardless of background or personal characteristics. Sodexo also encourages employees to contribute their ideas and be actively involved in their teams to foster a positive and dynamic working environment. Overall, this Food Service Worker – Float role presents a unique chance to contribute meaningfully to the daily operations of a school food service program while being supported in your personal and professional growth.

Job Requirements

  • Part-time availability for morning shifts on weekdays
  • Ability to work in various food service areas
  • Flexible and positive attitude
  • Commitment to punctuality and regular attendance
  • Willingness to learn and follow safety and sanitation protocols

Job Qualifications

  • No previous work experience required
  • Team-oriented and adaptable
  • Reliable
  • Ability to nurture a healthy and safe working environment
  • Effective customer service skills

Job Duties

  • Work anywhere on property where food is prepared or served
  • Assist in setup and serving of food from counters and steamtables
  • Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area
  • Clean and sanitize equipment and work stations
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Perform other duties as assigned depending on business necessities and client requirements

Job Criteria

Experience

No experience required


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