Food Service Worker - Fairview Hospital - Retail - Cleveland Clinic

Cleveland, OH, USA|

Job Overview

Employment Type

Hourly

Compensation

Hourly

Exact $15.00

Benefits

Medical insurance

Dental Insurance

Vision Insurance

work/life resources

retirement savings plan

Paid Time Off

Parental leave

Job Description

Aramark is a global leader in food service, facilities management, and uniform services, proudly serving millions of guests across 15 countries every day. Rooted in service and united by a shared purpose, Aramark is dedicated to doing great things for employees, customers, partners, communities, and the planet. The company believes that every employee should enjoy equal employment opportunities and be free to participate in all aspects of the company without discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or other legally protected characteristics.
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Job Requirements

High school diploma or equivalent
Previous food service experience preferred
Ability to follow safety and sanitation regulations
Ability to communicate effectively with team members and supervisors
Physical ability to meet job demands
Flexibility to work various shifts
Willingness to adhere to uniform and personal protective equipment policies

Job Qualifications

Food service certificate as needed
Sufficient education or training to read, write, and follow verbal and written instructions
Ability to work quickly and concisely under pressure

Job Duties

Prepare quality food and baked goods according to a planned menu
Prepare a daily report that verifies transactions
Understand what is inclusive of a meal
Ensure storage of food in an accurate and sanitary manner
Serve food according to meal schedules, department policies and procedures
Use and care of kitchen equipment, especially knives
Timely preparation of a variety of food items and beverages
Add garnishments to ensure customer happiness and eye appeal
Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
Adhere to all food safety regulations for sanitation, food handling, and storage
Adhere to the uniform policy
Connect with the manager daily to understand and accurately prepare menu for the day
Supervise the food temperature requirements
Maintain a clean and organized work and storage area
Scrub and polish counters, clean and sanitize steam tables and other equipment
Follow established procedures and standards for cleanliness including sweeping, mopping, and ware washing
Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
Perform other duties as assigned
Meet physical demands including lifting, bending, pushing, pulling, extended walking and standing
Use personal protective equipment and wear uniform as required

Job Criteria

Experience

No experience required

Job Location

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