Food Service Worker /Cook/Grill/ Bakery - August Start Dates - Back to School (hotel & cafe job)

Kirkwood Community College, located in Cedar Rapids, Iowa, is a well-respected educational institution known for its commitment to providing high-quality education and comprehensive support services to students and the broader community. Among its various facilities, The Hotel at Kirkwood Center stands out as a premier operational venue that supports both educational and community events. It offers an excellent blend of hospitality services including culinary experiences and lodging accommodations aimed at enhancing the campus environment. As an innovative part of the college's ecosystem, The Hotel at Kirkwood integrates educational opportunities with practical, hands-on experiences in hospitality and culinary arts, making it a unique and dynamic place to work. The college embraces diversity and inclusion as part of its core values and is dedicated to advancing its mission through continuous improvement and excellence in service.

The position being offered is for a part-time Cook at The Café at Kirkwood, a vital component of the culinary team on the main campus. This role focuses on preparing fresh, high-quality food items with a gourmet twist that caters to students, employees, and visitors. The Café works in conjunction with The Class Act Restaurant and the banquet and catering services provided by The Hotel at Kirkwood, creating a comprehensive and varied menu that satisfies a broad range of tastes and dietary needs. The cook will be responsible for preparing food on demand or in anticipation of business needs, ensuring sanitary and safe food handling practices, and supporting various culinary and operational functions as necessary. The role demands morning and/or lunch availability, reflecting the busy rhythm of campus life and the importance of timely food service.

This role offers $15.50 hourly pay and requires candidates to have experience in a commercial kitchen setting. The work environment is fast-paced and requires candidates to be physically capable of standing for long periods, lifting heavy items, and performing various kitchen tasks including washing, cutting, and prepping ingredients. The cook will also act in a supportive capacity to other culinary team members, including assistance with barista, cashier, and dishwashing duties as needed. The position highlights essential competencies such as advocating for continual improvement, collaborating with mutual accountability, championing service, and demonstrating perseverance and leadership skills regardless of job title.

Working at The Café at Kirkwood is a rewarding experience offering opportunities to contribute to the college's hospitality mission while developing valuable culinary skills. The college prioritizes inclusivity and values employees who embrace diverse perspectives and backgrounds, supporting a welcoming and nurturing work culture. With a commitment to excellence and professional growth, employees are encouraged to engage positively with customers and coworkers alike. This part-time role fits well for individuals seeking flexible hours in a supportive and well-regarded educational setting with opportunities for career advancement within the operations division of Kirkwood Community College.