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Ripon Unified School District logo

Food Service Worker (Central Kitchen)

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $17.88
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Disability insurance
Employee assistance program
Vision Insurance

Job Description

The Ripon Unified School District is dedicated to providing a high-quality education through a comprehensive and coordinated program from kindergarten through high school. Serving a diverse student population across its five elementary schools and two high schools, the district emphasizes small class sizes and active parental and community involvement. This community-based support system is evident both in financial contributions and volunteer efforts, creating a nurturing educational environment that supports student achievement and well-being. Employing over 150 certificated staff members, including teachers and specialists, alongside 200 plus support staff such as aides, bilingual liaisons, secretaries, custodians, and yard duties, Ripon Unified... Show More

Job Requirements

  • Equivalent to completion of the twelfth grade
  • six months of paid or unpaid experience in food preparation and kitchen maintenance
  • possess valid California driver license
  • ability to follow written and verbal directions
  • ability to read and write English
  • ability to perform assigned tasks without close supervision

Job Qualifications

  • Knowledge of basic food serving utensils
  • knowledge of sanitation principles applicable to food serving and kitchen maintenance
  • ability to follow written and verbal directions
  • ability to read and write English
  • ability to perform assigned tasks without close supervision
  • six months of paid or unpaid experience in food preparation and kitchen maintenance
  • equivalent to completion of the twelfth grade
  • possess valid California driver license

Job Duties

  • Assist in preparing fruits, vegetables, sandwiches and other foods
  • Set up and serve hot food, sandwiches, beverages and other foodstuffs at serving times
  • Assist in cleaning and storing cafeteria utensils, equipment and food supplies
  • Wash trays, pots and pans and clean and sweep kitchen areas
  • Perform routine cooking duties under supervision of manager
  • Make change and keep appropriate financial records as required
  • Work in close proximity to children of all age groups

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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