Food Service Worker Barista, Dietary, NEW TOWER,FT

Baptist Health is the region's largest not-for-profit healthcare organization, operating with a commitment to medical excellence driven by its faith-based mission. With an extensive network that includes 12 hospitals, over 29,000 employees, 4,500 physicians, and 200 outpatient centers, urgent care facilities, and physician practices across Miami-Dade, Monroe, Broward, and Palm Beach counties, Baptist Health is a cornerstone of healthcare in South Florida. The organization is recognized for its internationally renowned centers of excellence in cancer, cardiovascular care, orthopedics and sports medicine, and neurosciences. Supported by philanthropy, Baptist Health continuously strives to deliver the highest quality care to its patients while fostering an environment where its employees can thrive.

For 26 years, Baptist Health has been named one of Fortune's 100 Best Companies to Work For. Further solidifying its reputation, the 2025-2026 U.S. News & World Report Best Hospital Rankings designated Baptist Health the most awarded healthcare system in South Florida with 63 high-performing honors. This distinction highlights the organization's dedication to clinical excellence, innovation, and compassionate patient care.

What truly sets Baptist Health apart is its people. The organization values the personal connections formed among colleagues and with patients and their families—connections that extend far beyond mere workplace interaction. Many team members share similar health experiences with their patients, fueling a strong commitment to empathy, compassion, and quality healthcare delivery. Baptist Health embraces a culture rooted in purpose where every employee plays a vital role in making a positive impact in the lives of others. This culture fosters a supportive and collaborative work environment that encourages growth and development.

The role of a Food Service Worker at Baptist Health is an essential component of the patient care experience, focusing on preparing, assembling, and delivering meals in adherence to the highest standards of food safety, infection control, quality, and service. This position also includes a variety of duties such as delivering stock supplies to patient floor kitchens, serving guests while maintaining excellent customer relations, replenishing used foods and supplies, completing sanitation duties, and performing dishroom responsibilities. Additionally, the Food Service Worker handles food sales transactions in the cafeteria and assists in setting up and serving meals for corporate retail, catering functions, and specialized dining areas such as the Doctors Dining Room.

This role is critical in ensuring the comfort, safety, and satisfaction of patients and guests and requires the ability to perform tasks independently while being cross-trained in multiple food service functions. The position also plays a supporting role in training new employees, reinforcing a team-oriented approach where sharing knowledge and skills is valued. The estimated pay range for this position is $16.00 to $19.49 per hour, based on experience.

Baptist Health is dedicated to supporting employees throughout their careers and personal lives with a wide range of benefits. Their "grow our own" philosophy emphasizes career development through clear pathways and ongoing support for professional growth. Additional benefits include comprehensive health and wellness programs that extend beyond traditional offerings, tuition reimbursement to promote continuous learning, and wellness incentives that can help employees reduce out-of-pocket healthcare costs by eliminating medical plan deductibles. This holistic approach to employee care makes Baptist Health a standout employer in the healthcare industry, ensuring that employees are well-equipped, supported, and motivated to deliver exceptional care every day.