Food Service Worker

Regions Hospital, part of the HealthPartners enterprise, is a leading healthcare facility known for its commitment to providing exceptional patient care and fostering an inclusive environment for its employees. HealthPartners is a nonprofit integrated healthcare organization that operates hospitals, clinics, and insurance services across six states, primarily in Minnesota and Wisconsin. The organization is dedicated to improving the health and well-being of its communities through innovative research, education, and healthcare delivery. Employees at Regions Hospital benefit from a supportive workplace culture that values diversity, inclusion, and continuous learning. The hospital emphasizes both patient care excellence and employee development, making it a preferred employer for those seeking meaningful work in the healthcare sector.

Joining Regions Hospital as a Food Service Worker - Dishwasher offers an opportunity to be part of the Food & Nutrition team that plays a vital role in enhancing patient experiences. This part-time role requires a positive and cheerful attitude and a hardworking, honest individual driven by a passion to help others. The position involves performing routine food service tasks across various hospital settings including the kitchen, cafeteria, catering, dining room, dish room, and patient areas. Core responsibilities include preparing and assembling food tray orders for patients and ensuring sanitation of dishes, utensils, and work areas while adhering to safety and HACCP guidelines. Scheduled for 20 hours per week with shifts from 7:00 am to 3:30 pm Monday through Friday, including every other weekend, this position operates within the unionized Regions AFSCME Service Workers. At a competitive pay rate of $19.65 per hour, the role offers stable, part-time employment with benefits designed to support total health and well-being. This job is ideal for individuals looking for part-time work with a meaningful purpose in a respected healthcare setting where their contributions are valued and recognized. The Food Service Worker role at Regions Hospital provides a supportive environment, professional growth opportunities, and the chance to contribute directly to patient satisfaction and hospital operations through impeccable service and commitment to hygiene and safety standards.