Job Overview
Compensation
Hourly
Range $15.00 - $21.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a global leader in providing food services, facilities management, and uniform services across various sectors including education, healthcare, business, and sports & entertainment. Operating in 15 countries worldwide, Aramark is dedicated to delivering exceptional service and tailored solutions that enhance people's lives everyday. With a mission rooted in service and a commitment to community and sustainability, Aramark values diversity and equal employment opportunity, fostering an inclusive work environment where every employee can thrive and contribute meaningfully. The company offers comprehensive career development opportunities and benefits that support the well-being and growth of its workforce.
The Food Service Worker role at Aramark is an essential position focused on supporting the daily operations of food preparation and service. This hourly role, with compensation ranging from $15.00 to $21.00 per hour, involves assisting the food service manager in preparing meals, maintaining accurate cash receipts and meal records, and ensuring compliance with food safety and sanitation standards. The Food Service Worker contributes to the quality and presentation of food by preparing various food items and baked goods according to planned menus and adding garnishments to improve customer satisfaction and visual appeal.
In addition to food preparation, this role requires maintaining a clean and organized kitchen and storage area, adhering to all health and safety regulations, and using kitchen equipment carefully to ensure safety and efficiency. The position also includes responsibilities such as preparing daily transaction reports, monitoring food temperatures, coordinating major cleaning tasks, and assisting with inventory management. The Food Service Worker must be able to work effectively under pressure, demonstrating speed and accuracy while maintaining high standards in all aspects of food service.
Moreover, physical demands of the role include lifting, bending, pushing, pulling, extended walking and standing, and wearing uniforms or Personal Protective Equipment (PPE) as required. Aramark emphasizes ongoing skill development and flexibility, recognizing that job duties may evolve to meet operational needs. This role is ideal for individuals passionate about food service and committed to fostering a safe, efficient, and enjoyable dining experience for guests, while also aspiring to grow within a company that values its employees' contributions and offers a supportive, inclusive workplace environment.
The Food Service Worker role at Aramark is an essential position focused on supporting the daily operations of food preparation and service. This hourly role, with compensation ranging from $15.00 to $21.00 per hour, involves assisting the food service manager in preparing meals, maintaining accurate cash receipts and meal records, and ensuring compliance with food safety and sanitation standards. The Food Service Worker contributes to the quality and presentation of food by preparing various food items and baked goods according to planned menus and adding garnishments to improve customer satisfaction and visual appeal.
In addition to food preparation, this role requires maintaining a clean and organized kitchen and storage area, adhering to all health and safety regulations, and using kitchen equipment carefully to ensure safety and efficiency. The position also includes responsibilities such as preparing daily transaction reports, monitoring food temperatures, coordinating major cleaning tasks, and assisting with inventory management. The Food Service Worker must be able to work effectively under pressure, demonstrating speed and accuracy while maintaining high standards in all aspects of food service.
Moreover, physical demands of the role include lifting, bending, pushing, pulling, extended walking and standing, and wearing uniforms or Personal Protective Equipment (PPE) as required. Aramark emphasizes ongoing skill development and flexibility, recognizing that job duties may evolve to meet operational needs. This role is ideal for individuals passionate about food service and committed to fostering a safe, efficient, and enjoyable dining experience for guests, while also aspiring to grow within a company that values its employees' contributions and offers a supportive, inclusive workplace environment.
Job Requirements
- high school diploma or equivalent
- previous experience in food service or kitchen environment preferred
- ability to lift and carry heavy items
- ability to stand for extended periods
- must adhere to all food safety and sanitation regulations
- ability to follow instructions accurately
- good communication skills
- physical ability to perform kitchen duties including cleaning and maintenance
Job Qualifications
- food service certificate as needed
- sufficient education or training to read, write, and follow verbal and written instructions
- be able to work quickly and concisely under pressure
Job Duties
- prepare quality food and baked goods according to a planned menu
- prepare a daily report that verifies transactions
- understand what is inclusive of a meal
- ensure storage of food in an accurate and sanitary manner
- serve food according to meal schedules, department policies and procedures
- use and care of kitchen equipment, especially knives
- timely preparation of a variety of food items, beverages, and add garnishments to ensure customer happiness and eye appeal
Job Criteria
Experience
No experience required
Job Location
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