
Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $18.80
Work Schedule
Standard Hours
Benefits
Employee Meal Plan
full benefits
Paid Time Off
401(k) with Company Match
Employee assistance program
Free parking
Same Day Pay
Job Description
SSP America is a leading operator of food and beverage services primarily serving travelers and commuters in high-traffic locations such as airports. With a strong presence in major airports including the San Diego International Airport, SSP America proudly manages a diverse portfolio of well-known brands including Panda Express, Qdoba, Jack in the Box, Peet's Coffee, and many more. This expansive selection of brands allows the company to offer quality dining options that cater to a wide variety of tastes and preferences. SSP America operates with a commitment to excellence in food service and customer satisfaction, ensuring that every visitor enjoys a delicious and satisfying meal on the go.
At SSP America, the Food Service Worker position plays a crucial role in maintaining the high standards expected at their airport dining establishments. This hourly position, paying $18.80 plus tips, offers an excellent opportunity for those interested in food service careers, especially individuals with experience in fast food, quick service, or coffee shop environments. The role is focused on preparing, serving, selling, and stocking food and beverage products efficiently and courteously, ensuring customers receive quick and high-quality service.
Food Service Workers at SSP America are valued for their friendly attitudes, respectfulness towards customers, and ability to perform well in fast-paced environments. Working in such a dynamic setting requires agility, teamwork, and a passion for delivering a positive customer experience through warm, friendly interactions and prompt food service. Beyond the customer-facing skills, team members learn how to manage food preparation and inventory tasks skillfully and safely.
The company also offers substantial benefits to its employees, reinforcing SSP America’s dedication to fostering a supportive workplace. Benefits include an employee meal plan, full benefits coverage, paid time off, a 401(k) savings plan with a company match, and an Employee Assistance Program aimed at supporting the holistic well-being of staff. Additionally, workers enjoy perks like free parking and same-day pay options through Fuego, enhancing their overall job satisfaction and financial convenience.
Moreover, SSP America emphasizes equal employment opportunities and inclusivity within its workforce. The company evaluates all employment decisions without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other federally, state, or locally protected status. They also offer reasonable accommodations throughout the hiring process to ensure accessibility for all candidates.
This role offers room for growth, making it an attractive option for food service workers seeking long-term career development. Whether starting out in entry-level food service or looking to expand skills within a reputable company, SSP America provides a practical and rewarding environment to advance.
At SSP America, the Food Service Worker position plays a crucial role in maintaining the high standards expected at their airport dining establishments. This hourly position, paying $18.80 plus tips, offers an excellent opportunity for those interested in food service careers, especially individuals with experience in fast food, quick service, or coffee shop environments. The role is focused on preparing, serving, selling, and stocking food and beverage products efficiently and courteously, ensuring customers receive quick and high-quality service.
Food Service Workers at SSP America are valued for their friendly attitudes, respectfulness towards customers, and ability to perform well in fast-paced environments. Working in such a dynamic setting requires agility, teamwork, and a passion for delivering a positive customer experience through warm, friendly interactions and prompt food service. Beyond the customer-facing skills, team members learn how to manage food preparation and inventory tasks skillfully and safely.
The company also offers substantial benefits to its employees, reinforcing SSP America’s dedication to fostering a supportive workplace. Benefits include an employee meal plan, full benefits coverage, paid time off, a 401(k) savings plan with a company match, and an Employee Assistance Program aimed at supporting the holistic well-being of staff. Additionally, workers enjoy perks like free parking and same-day pay options through Fuego, enhancing their overall job satisfaction and financial convenience.
Moreover, SSP America emphasizes equal employment opportunities and inclusivity within its workforce. The company evaluates all employment decisions without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other federally, state, or locally protected status. They also offer reasonable accommodations throughout the hiring process to ensure accessibility for all candidates.
This role offers room for growth, making it an attractive option for food service workers seeking long-term career development. Whether starting out in entry-level food service or looking to expand skills within a reputable company, SSP America provides a practical and rewarding environment to advance.
Job Requirements
- High school diploma or equivalent
- Prior experience in food service preferred
- Ability to stand for long periods
- Must be able to work flexible shifts including weekends and holidays
- Basic English communication skills
- Ability to follow safety and hygiene standards
- Reliable transportation for commuting
Job Qualifications
- High school diploma or equivalent
- Previous experience in fast food or quick service environment preferred
- Strong communication skills
- Ability to work in a fast-paced environment
- Basic math and cash handling skills
- Ability to work flexible hours
- Team player mindset
Job Duties
- Preparing food items
- Serving customers
- Selling menu items
- Stocking supplies
- Maintaining cleanliness
- Operating kitchen equipment
- Providing excellent customer service
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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