Food Service Worker

Sodexo is a global leader in food services and facilities management, renowned for its dedication to improving the quality of life for customers and employees alike. Operating at various locations worldwide, Sodexo partners with diverse clients to deliver exceptional food service, catering, and integrated facilities management solutions. Their mission centers on creating a better everyday for everyone by fostering economic, social, and environmental progress in the communities where they operate. At the heart of Sodexo’s operations is a culture that values inclusion, respect, and diversity, ensuring each employee is treated fairly and with dignity while encouraged to contribute their unique ideas and perspectives. Sodexo’s commitment to equity is reflected in their equal employment opportunities and their focus on a supportive workplace environment that nurtures individual growth and collective success.

This full-time Food Service Worker role is based at Sodexo's location at Our Lady of the Lake. The position offers a competitive hourly wage of $14.50, with varying shifts and open availability preferred to meet operational needs. The role is more than just a job; it presents a unique opportunity to be part of a team that lifts spirits and makes a tangible positive impact on the daily lives of others through excellent food service and customer care. As a Food Service Worker, you will be engaged in preparing and serving a variety of menus and maintaining the cleanliness and organization of all work areas. This position is ideal for individuals who have a positive attitude, enjoy teamwork, and are motivated to maintain a healthy and safe work environment.

Your main responsibilities will include working anywhere on the property where food is prepared or served, assisting in the setup, preparation, and serving of food items such as entrées, soups, salads, breads, and condiments from counters and steam tables. You will also be responsible for cleaning and sanitizing equipment and workstations to adhere to health and safety standards. Punctuality and a commitment to reliability are essential, as is the willingness to perform different duties as assigned depending on the location and client needs. Sodexo offers a flexible and supportive work environment to accommodate employees’ lives and priorities, providing opportunities for training, development, and career advancement. Benefits include paid time off, holidays, medical, dental, and vision coverage, tuition reimbursement, 401k, and more, reflecting Sodexo’s dedication to supporting the wellbeing of employees and their families.

Working at Sodexo means being part of a company that fosters a culture of belonging and values each individual for who they are. Employees are encouraged to be themselves, voice their opinions, and work within a collaborative atmosphere that promotes equality and respect. Sodexo recognizes that their success depends on the happiness and wellbeing of their team, thus emphasizing safe and nurturing workplace practices. Candidates do not require prior experience to apply, making this role accessible to those new to the food service industry or those looking for a meaningful and stable career path. Overall, this position is an excellent opportunity to join a reputable company that prioritizes growth, inclusivity, and community impact.