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Food Service Worker

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.00 - $17.00
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Work Schedule

Flexible
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Programs

Job Description

Sodexo is a global leader in food services and facilities management, committed to enhancing the quality of life for those they serve. Operating at The University of Alabama in Huntsville, Sodexo offers comprehensive food service solutions that blend quality, convenience, and value to enrich the campus community experience. With a presence worldwide, Sodexo's mission is deeply rooted in improving social, economic, and environmental progress while fostering an inclusive and respectful workplace culture where every individual is valued and empowered. The company prides itself on its supportive and flexible work environment, continuous development opportunities, and a strong commitment to diversity, equity, and inclusion. Employees at Sodexo are treated with fairness and respect, encouraged to be themselves, and contribute their unique perspectives to strengthen the team.

The Food Service Worker role at Sodexo presents an excellent opportunity for individuals looking to join a dynamic and customer-focused team at the University of Alabama in Huntsville. This position is open for both full-time and part-time employment, with a competitive pay range of $14 to $17 per hour, making it suitable for a wide variety of applicants, including students seeking flexible schedules. The Food Service Worker is an essential part of the food service operations, responsible for preparing and serving a diverse range of menu items, maintaining clean and sanitary workstations, and providing friendly and welcoming service that enhances the overall dining experience for customers. This role requires adaptability, reliability, and a positive attitude, as shift times may vary. It is an ideal entry-level position for those with no prior experience but a strong desire to be part of a team that values health, safety, and exceptional customer service. Sodexo supports its team members with ongoing training and development opportunities, paving the way for career growth and advancement within the organization. The role not only involves food preparation and service but also contributes to creating a safe and nurturing workplace, making this a fulfilling and impactful job for motivated individuals.

Job Requirements

  • Open availability preferred
  • ability to work varying shifts including days and hours
  • ability to maintain cleanliness and sanitation
  • punctuality and regular attendance
  • strong interpersonal skills
  • willingness to perform physical tasks

Job Qualifications

  • No previous work experience required
  • team-oriented
  • adaptable
  • reliable
  • nurturing a healthy and safe working environment

Job Duties

  • Prepare and serve food from counters and steamtables
  • assist in setting up stations with entrées, soups, salads, breads, condiments, and utensils
  • maintain cleanliness and sanitize equipment and work areas
  • attend work and show for scheduled shifts on time with satisfactory regularity
  • provide welcoming customer service
  • perform general stocking duties in service area
  • perform other duties as assigned based on business necessities and client requirements

Job Criteria

Experience

No experience required


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