
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $19.50
Work Schedule
Flexible
Benefits
Flexible work environment
Training and Development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs
shift meals
uniforms
safety shoes
Public transportation support
parking
Job Description
Sodexo is a global leader in providing integrated food services and facilities management solutions. With a presence in numerous countries, Sodexo is dedicated to enhancing the quality of life for its customers and employees through its commitment to service excellence, innovation, and sustainability. The company offers a wide range of services that include catering, food service, facilities management, and other complementary services designed to create a better everyday experience for those it serves. Sodexo culture emphasizes inclusivity, respect, and empowerment, encouraging team members to bring their authentic selves to work in an environment that values diversity and continuous growth. The company’s mission to contribute to social, economic, and environmental progress underscores the meaningful impact it strives to have in communities worldwide. Sodexo provides equal employment opportunities and fosters a workplace where all employees are treated with fairness and respect, regardless of background or identity. Sodexo’s Alaska Airlines Lounge in Honolulu is currently seeking a dedicated Food Service Worker to join their team. This full-time role is based at the lounge, providing valuable support to guests and team members by delivering high-quality food service in a fast-paced, dynamic environment. The position offers a competitive hourly wage of $19.50 and requires varying shift availability, with preference given to candidates who can work a flexible schedule to meet operational demands. As a Food Service Worker at Sodexo, you will play an essential role in creating a welcoming atmosphere for guests at the Alaska Airlines Lounge. Your duties will include preparing and serving vibrant menu items, setting up stations with a variety of food selections such as entrées, soups, salads, breads, and condiments, and ensuring that all service areas are well-stocked and hygienically maintained. You will also be responsible for cleaning and sanitizing equipment and workstations, helping to maintain a clean and safe environment. This role requires a positive, team-oriented attitude and the ability to adapt quickly to the varying needs of the lounge. No previous experience is required, making this position ideal for individuals seeking to begin or grow a career in food service within a company that supports professional development and values employee contributions. Sodexo offers ongoing training and advancement opportunities designed to help you turn your job into a rewarding career. You will benefit from a flexible and supportive work environment that balances professional responsibilities with personal life, enabling you to be present for important moments outside of work. The company’s comprehensive benefits package includes paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, 401k savings plan, and employee discount programs. Additionally, some locations may provide site-specific perks such as free or subsidized meals during shifts, uniforms, safety shoes, transportation support, and parking options. Sodexo’s goal is to ensure you have the resources and support needed to thrive in your role and beyond. Joining Sodexo means becoming part of a company that values your ideas, listens to your opinions, and recognizes that a happy workforce is a strong workforce. This role not only offers a stable and rewarding employment opportunity but also a chance to be part of a company committed to making a positive impact every day through its people and services.
Job Requirements
- high school diploma or equivalent preferred
- ability to work varying shifts including weekends and holidays
- open availability preferred
- ability to stand for extended periods
- strong communication skills
- ability to follow hygiene and safety standards
Job Qualifications
- team-oriented
- adaptable
- reliable
- nurturing a healthy and safe working environment
- no previous work experience required
Job Duties
- prepare and serve food from counters and steamtables
- set up stations with entrées, soups, salads, breads, condiments, and utensils
- provide general stocking duties in service areas
- clean and sanitize equipment and workstations
- attend work and show for scheduled shifts on time
- assist in various food service tasks across the property
- perform other duties as assigned based on business needs and client requirements
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

