Food Service Worker

Sodexo is a multinational corporation specializing in food services and facilities management, dedicated to improving the quality of life for its clients and communities. With a presence worldwide, Sodexo partners with various organizations, including healthcare centers, to deliver exceptional food service, catering, and integrated solutions tailored to client needs. This commitment to service excellence and community progress makes Sodexo a leader in its industry. At Atlas Towson Rehab & Healthcare Center, a valued client location, Sodexo is recruiting part-time Food Service Workers to join their dynamic team.

The role of Food Service Worker at Sodexo, particularly at Atlas Towson Rehab & Healthcare Center, offers more than just a job; it represents an opportunity to actively contribute to a supportive and impactful environment where everyday actions bring meaningful improvements to people’s lives. This position involves preparing and serving diverse menus, maintaining cleanliness and organization in the food service area, and delivering excellent customer service that brightens the day of clients and staff alike. The shifts offered are afternoon and evening, including varying days and rotating weekends, accommodating flexible schedules for employees. The hourly pay rate is set at $15.50, reflecting Sodexo’s commitment to fair and competitive compensation.

In this role, you'll be an integral part of the food service team, responsible for tasks ranging from setting up food stations with entres, soups, salads, breads, condiments, and utensils to assisting in the setup and serving of food from counters and steam tables. Maintaining cleanliness by sanitizing equipment and workstations is pivotal to ensuring a safe and hygienic environment. Regular attendance and punctuality are key expectations to ensure seamless service delivery. The role is adaptable, requiring flexibility as duties may vary depending on specific business needs and client requirements across accounts. As a team-oriented role, it fosters a collaborative environment where reliability and a positive attitude contribute significantly to a healthy workplace.

Sodexo emphasizes growth and development, providing ongoing training and advancement opportunities so employees can build a career, not just hold a job. The company’s inclusive culture fosters respect, equity, and belonging, creating a workplace where every employee is valued and encouraged to be their authentic self. Employees benefit from a comprehensive package including paid time off, holidays, medical, dental, vision, tuition reimbursement, a 401k plan, and discount programs, among other benefits. Some locations may also provide additional site-specific perks such as free shift meals, uniforms, safety shoes, transportation support, or parking assistance. Sodexo's approach to employment underscores their core values of dignity, respect, and fairness, making it an excellent environment for anyone looking to make a positive impact through their work in food service.