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Food Service Worker

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $14.00
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Work Schedule

Day Shifts
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401k Retirement Plan

Job Description

Sodexo is a global leader in food services and facilities management, committed to improving the quality of life for individuals and communities worldwide. Operating across various sectors, Sodexo partners with clients to deliver exceptional food service, catering, and integrated facilities management solutions, creating positive everyday experiences for both customers and employees. The company prides itself on its inclusive culture, valuing diversity, fairness, and respect, and fostering an environment where all employees feel welcomed and empowered. Sodexo's commitment to social, economic, and environmental progress reflects in its business operations and community involvement, making it not just a workplace but a place to thrive and make an impactful contribution.

The Food Service Worker role at Sodexo within Bellbrook-Sugarcreek Schools offers a unique opportunity to be a vital part of the food service team dedicated to providing vibrant and nutritious meals with excellent customer service. As a full-time position working on weekday morning shifts, this role involves preparing and serving a variety of menu items while maintaining cleanliness and organization of work areas. Earning $14.00 per hour, this position is ideal for individuals who enjoy working in a team-oriented environment, are adaptable, reliable, and committed to fostering a healthy and safe workplace. No previous experience is required, making it accessible to newcomers eager to start a career in food service. The role is dynamic and may require flexibility in work locations within the school property, contributing to different tasks as needed to meet client and business necessities. Sodexo supports its employees with ongoing training and career advancement opportunities, emphasizing growth and development in a supportive setting. This role is more than just serving food; it is about creating positive experiences through welcoming customer interactions and contributing daily to the well-being of the community served.

Job Requirements

  • High school diploma or equivalent preferred
  • No previous work experience required
  • Must be able to work weekday morning shifts
  • Ability to stand for extended periods
  • Must be adaptable and flexible
  • Reliable transportation or commuting capability
  • Must be able to pass any required background checks and health screenings

Job Qualifications

  • Team-oriented mindset
  • Adaptability to varied tasks and environments
  • Reliability and punctuality
  • Ability to maintain a healthy and safe working environment
  • Willingness to learn and take direction
  • No previous work experience required
  • Basic communication skills for customer interaction

Job Duties

  • May work anywhere on property where food is prepared or served
  • Assist in setup and serving of food from counters and steam tables
  • Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area
  • Clean and sanitize equipment and work stations
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Perform other duties as assigned based on business necessities and client requirements

Job Criteria

Experience

No experience required


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