
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $20.00 - $23.00
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Programs
Job Description
Sodexo is a global leader in quality of life services, dedicated to creating a better everyday experience for individuals and communities across the world. As a multinational company, Sodexo specializes in providing a diverse range of integrated services, including food service, catering, and facilities management. Their commitment to excellence, sustainability, and social responsibility makes them a preferred employer and service provider in various sectors including healthcare, education, corporate, and government markets. Sodexo’s partnership with Martin Luther King, Jr. Community Hospital exemplifies their dedication to serving critical community institutions, enhancing the well-being of patients, staff, and visitors through dependable food and hospitality services.
Located at Martin Luther King, Jr. Community Hospital, this full-time Food Service Worker position offers an hourly pay range of $20.00 to $23.00. This role is crucial in ensuring that the hospital’s food service operations run smoothly, supporting a safe and welcoming environment for patients, visitors, and hospital staff. The work schedule includes varying shifts and days, with open availability preferred to meet the needs of the hospital and cafeteria services. Details on the specific shift assignments are provided during the interview process.
As a Food Service Worker at Sodexo, you will be the friendly and reliable presence that helps maintain excellent customer service and operational standards in a fast-paced environment. Your responsibilities will include preparing, serving, and setting up a variety of food items such as entrées, soups, salads, breads, and condiments. You will also ensure that all food stations and equipment are clean, sanitized, and well-stocked throughout your shift. This role is ideal for someone who enjoys working as part of a team, has a positive attitude, and is passionate about contributing to a healthy and safe working environment.
The position does not require prior work experience, which makes it accessible for individuals entering the workforce or those looking to develop their skills in the food service industry. Sodexo emphasizes a supportive and flexible workplace culture, where employees can grow professionally through ongoing training and development opportunities. Additionally, the company offers a comprehensive benefits package, including paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, 401k plans, and exclusive employee discount programs.
Sodexo values diversity, equity, and inclusion, ensuring a workplace where employees feel respected and valued for their unique contributions. They encourage candidates from all backgrounds to apply and uphold an equal opportunity employment policy. Working at Sodexo means more than just a job; it means being part of a mission-driven organization committed to making a positive impact in every community it serves. Your role as a Food Service Worker is integral to this mission, helping create a better everyday life for everyone at Martin Luther King, Jr. Community Hospital.
Located at Martin Luther King, Jr. Community Hospital, this full-time Food Service Worker position offers an hourly pay range of $20.00 to $23.00. This role is crucial in ensuring that the hospital’s food service operations run smoothly, supporting a safe and welcoming environment for patients, visitors, and hospital staff. The work schedule includes varying shifts and days, with open availability preferred to meet the needs of the hospital and cafeteria services. Details on the specific shift assignments are provided during the interview process.
As a Food Service Worker at Sodexo, you will be the friendly and reliable presence that helps maintain excellent customer service and operational standards in a fast-paced environment. Your responsibilities will include preparing, serving, and setting up a variety of food items such as entrées, soups, salads, breads, and condiments. You will also ensure that all food stations and equipment are clean, sanitized, and well-stocked throughout your shift. This role is ideal for someone who enjoys working as part of a team, has a positive attitude, and is passionate about contributing to a healthy and safe working environment.
The position does not require prior work experience, which makes it accessible for individuals entering the workforce or those looking to develop their skills in the food service industry. Sodexo emphasizes a supportive and flexible workplace culture, where employees can grow professionally through ongoing training and development opportunities. Additionally, the company offers a comprehensive benefits package, including paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, 401k plans, and exclusive employee discount programs.
Sodexo values diversity, equity, and inclusion, ensuring a workplace where employees feel respected and valued for their unique contributions. They encourage candidates from all backgrounds to apply and uphold an equal opportunity employment policy. Working at Sodexo means more than just a job; it means being part of a mission-driven organization committed to making a positive impact in every community it serves. Your role as a Food Service Worker is integral to this mission, helping create a better everyday life for everyone at Martin Luther King, Jr. Community Hospital.
Job Requirements
- High school diploma or equivalent preferred
- Ability to work varying shifts and open availability preferred
- Strong interpersonal and communication skills
- Ability to stand for extended periods
- Ability to follow food safety and sanitation guidelines
- Willingness to perform manual tasks and physical work
Job Qualifications
- Team-oriented
- Adaptable
- Reliable
- Commitment to a healthy and safe working environment
- No previous work experience required
Job Duties
- Work anywhere on property where food is prepared or served
- Assist in setup and serving of food from counters and steamtables
- Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area
- Clean and sanitize equipment and work stations
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned based on business needs and client requirements
Job Criteria
Experience
No experience required
Job Location
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