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Food Service Worker

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $15.00 - $16.00
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Work Schedule

Rotating Shifts
Flexible
Weekend Shifts
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Benefits

Flexible work environment
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs
Training and Development

Job Description

Sodexo is a global leader in providing integrated food service and facilities management solutions, dedicated to improving the quality of life for individuals and communities worldwide. Established with a mission to create a better everyday for everyone, Sodexo operates across a vast array of sectors including healthcare, education, corporate, and government institutions. At the core of Sodexo's values is a commitment to fostering an inclusive work culture that embraces diversity, equity, and respect for all employees. The company offers robust training and career advancement opportunities, making it a place where employees are encouraged to thrive both personally and professionally. Sodexo's partnership with ProMedica Flower Hospital underscores its dedication to delivering exceptional food service and customer experience within healthcare settings.

The Food Service Worker position at ProMedica Flower Hospital is a part-time role that offers an hourly wage ranging from $15 to $16. This role is essential in supporting the daily food service operations within the hospital, contributing directly to the well-being and satisfaction of patients, visitors, and staff. As a Food Service Worker, you will be involved in preparing and serving an array of nutritious and appealing menu options. Your responsibilities include setting up food service stations with entrées, soups, salads, breads, and condiments, ensuring that these areas remain well-stocked and orderly throughout your shift.

In addition to food preparation and service, you will play a key role in maintaining a hygienic environment by cleaning and sanitizing equipment and workstations regularly. The role requires flexibility, as shifts vary and include days, some weekends, and holidays. Punctuality and reliability are vital, as is a team-oriented and adaptable attitude. Previous experience is not mandatory, making this an excellent opportunity for those new to the food service field or looking to gain valuable experience in a supportive and dynamic environment.

Working with Sodexo provides more than just a paycheck; it’s about joining a community where your contributions make a meaningful difference every day. The company promotes a healthy, safe working environment and values the positive attitude and energy that each Food Service Worker brings to the team. The role is customer-facing, requiring friendly interactions that help create a pleasant experience for all customers served.

Sodexo offers a supportive work environment, ongoing training and development programs to foster career growth, and a comprehensive benefits package that promotes employee well-being. This includes paid time off, holidays, medical, dental, vision coverage, tuition reimbursement, and additional perks such as 401k plans and discount programs. Some locations also provide site-specific benefits like free shift meals, uniforms, safety shoes, and transportation support.

Joining Sodexo means becoming part of a global community committed to making a positive impact. Whether you are advancing your career or seeking a rewarding part-time role, Sodexo at ProMedica Flower Hospital provides an inclusive and enriching workplace where you can be yourself and grow. The company’s dedication to equal employment opportunities assures all applicants of fair treatment during the hiring process. If you are enthusiastic about food service and eager to contribute to a team that values respect and kindness, this position offers a great pathway to achieve your professional goals while positively influencing the healthcare environment.

Job Requirements

  • no previous work experience required
  • ability to work varying shifts including weekends and holidays
  • ability to stand for extended periods
  • ability to follow sanitation and food safety guidelines
  • high school diploma or equivalent preferred
  • strong communication skills
  • ability to work well in a team environment

Job Qualifications

  • team-oriented attitude
  • adaptability and reliability
  • ability to maintain a healthy and safe working environment
  • no previous experience required
  • positive customer service skills
  • punctuality

Job Duties

  • work anywhere on property where food is prepared or served
  • assist in setup and serving of food from counters and steamtables
  • set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area
  • clean and sanitize equipment and work stations
  • attend work and show for scheduled shift on time with satisfactory regularity
  • perform other duties as assigned depending on business necessities and client requirements

Job Criteria

Experience

No experience required


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