Food Service Worker

Aramark is a global leader in food and facilities services, proudly serving millions of guests every day across 15 countries. Rooted in service and united by a clear mission, Aramark strives to make a positive impact for its employees, partners, communities, and the planet. The company embraces diversity and inclusion, offering equal employment opportunities to all individuals regardless of race, color, religion, national origin, age, sex, gender identity, disability, or any other protected status. Aramark values career development, providing employees with opportunities to grow their talents, fuel their passions, and reach their full potential in a supportive and engaging work environment. Committed to excellence, safety, and sustainability, Aramark is dedicated to delivering high-quality food and environmental services in various sectors, including education, healthcare, business, sports, and corrections.

The Food Service Worker position at Kentucky State Reformatory, an Aramark client site, plays a crucial role in supervising inmates to ensure the accurate preparation and delivery of meals in accordance with established production plans. This role requires overseeing food service operations, training workers on proper cooking methods, and coordinating to promote efficient and timely meal service. Safety and sanitation compliance in the food preparation area is of utmost importance, with responsibilities including maintaining cleanliness standards and adhering to all health regulations such as HACCP policies. The Food Service Worker ensures that all food handling complies with company standards and proper portion control, while also managing special dietary needs.

In this supervisory role, the incumbent will lead inmates in various kitchen tasks, including food preparation, tray assembly, and distribution of recipes. They will also be responsible for obtaining accurate daily population counts, managing work and sanitation schedules, conducting inventory, and handling food requisitions. Security protocols are vital within this correctional environment; locks and storage areas must be secured, and all kitchen tools and keys accounted for to maintain a safe facility. The role demands physical activity such as lifting, bending, pushing, pulling, walking, and standing for extended periods. Additionally, the Food Service Worker must obtain and maintain food safety certification and correctional facility security clearance.

Aramark offers a comprehensive benefits package to employees in this role, including full health benefits, 401k options, paid vacation and holidays, college tuition assistance, and free shift meals. This opportunity is suited for individuals over 18 years of age with a minimum of one year of experience in food preparation or related fields, preferably with supervisory skills and experience working in correctional or similar environments. The role demands someone who can motivate and supervise team members effectively while exercising good judgment and tact. The Food Service Worker position not only provides meaningful work but also supports professional growth within the respected and mission-driven company of Aramark.