Food Service Worker

Aramark is a global leader in food services and facilities management, serving millions of guests daily across 15 countries. Known for its commitment to service, sustainability, and creating great customer experiences, Aramark operates in diverse industries including education, healthcare, business, sports, and corrections. The company values inclusion, equal employment opportunity, and provides employees with opportunities for growth, learning, and professional development. At Aramark, the work culture is rooted in teamwork, service, and community impact, reflecting their mission to do great things for partners, communities, and the planet.

The Food Service Worker at Ohio Reformatory for Women plays a crucial supervisory role in ensuring meals and food items are prepared and served according to strict production plans and safety standards. This position focuses not only on food preparation but also on overseeing inmate workers, mentoring them in proper cooking techniques and safety protocols, and maintaining the sanitation and security of the food service facility. The role is essential to supporting the smooth operation of food services within the correctional environment while adhering to Aramark's high standards and regulatory guidelines.

This is an hourly position with a set wage of $19.09, reflecting the company's recognition of the demanding and responsible nature of this role. Responsibilities extend beyond typical food service duties, including coordinating schedules, reviewing production logs, enforcing security policies, and participating hands-on in meal preparation. The Food Service Worker must also carefully monitor special dietary requirements, handle inventory and requisition tasks, and ensure that all kitchen equipment and tools are properly maintained and secured.

Aramark offers a comprehensive benefits package for eligible employees, including medical, dental, vision, and work/life resources, retirement savings plans such as 401(k), paid parental leave, disability coverage, and paid time off. These benefits vary by location and employee eligibility but reflect Aramark's commitment to supporting its workforce both inside and outside of work.

The ideal candidate is at least 18 years old with a minimum of one year experience in food preparation or a related field, preferably with supervisory experience and familiarity with correctional settings. Key skills include leadership, the ability to motivate and supervise inmate workers, strong judgment, and adherence to safety and food handling protocols. Food safety certification is required, along with the ability to qualify for and maintain security clearance specific to correctional facilities.

Working in this role involves physical demands like lifting, bending, pushing, and extended periods of walking and standing, often while wearing uniforms and personal protective equipment. This dynamic, responsible position is pivotal in maintaining safe, efficient, and compliant food services at Ohio Reformatory for Women, under the respected umbrella of Aramark's global operations. It offers meaningful work contributing to public service while providing a stable wage and comprehensive benefits package within a supportive and mission-driven company.