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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $19.09
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
Paid parental leave
Disability Coverage
Paid Time Off
Job Description
Aramark is a global leader in food services and facilities management, serving millions of guests daily across 15 countries. Known for its commitment to service, sustainability, and creating great customer experiences, Aramark operates in diverse industries including education, healthcare, business, sports, and corrections. The company values inclusion, equal employment opportunity, and provides employees with opportunities for growth, learning, and professional development. At Aramark, the work culture is rooted in teamwork, service, and community impact, reflecting their mission to do great things for partners, communities, and the planet.
The Food Service Worker at Ohio Reformatory for Women plays a crucial sup... Show More
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Job Requirements
- Must be over 18 years of age
- minimum of one year of food prep or related work preferred
- previous supervisory experience preferred
- previous experience interacting with inmates a plus
- ability to motivate and supervise inmates and/or team members to attain quality and quantity of food production in a correctional work environment
- must be able to obtain a food safety certification
- ability to work independently with limited supervision
- ability to exercise good judgment and tact
- must be able to follow basic safety procedures and policies
- must qualify for and maintain correctional facility security clearance
Job Qualifications
- Must be over 18 years of age
- minimum of one year of food prep or related work preferred
- previous supervisory experience preferred
- previous experience interacting with inmates a plus
- ability to motivate and supervise inmates and/or team members to attain quality and quantity of food production in a correctional work environment
- must be able to obtain a food safety certification
- ability to work independently with limited supervision
- ability to exercise good judgment and tact
- must be able to follow basic safety procedures and policies
- must qualify for and maintain correctional facility security clearance
Job Duties
- Adhere to and maintain preparation and production guidelines according to Aramark standards by reviewing and approving production and temperature logs
- supervise inmates in food preparation and tray assembly
- ensure timely, efficient meal service and all Aramark guidelines are being met
- participate in preparation and serving of meals
- print and distribute recipes
- direct inmates in the use of Aramark recipes and train on proper cooking procedures
- ensure proper portions and any special dietary requirements are fulfilled
- obtain accurate daily population counts and review with staff
- adhere to security policies and procedures and ensure storage areas are locked at all times
- ensure that all kitchen tools and equipment are returned to their designated secure area and all keys are returned and secured
- determine work procedures, prepare work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule
- assist in conducting inventory, properly receiving, and storing food and food related items and requisition orders as needed for approval
- participate in the preparation, storage and assembly of meals and food items following company standards and HACCP policies
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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